Kitchen Assistant at IBS Hotel Nigeria Limited

Location: Ibadan, Oyo

Duties and Responsibilities

• Washing utensils, pots, pans, and chopping boards
• Sanitising the food preparation areas
• Preparing ingredients, including washing and chopping
• Sweeping, mopping, and emptying rubbish bins
• Organising food supplies and ingredients
• Assisting the chef and taking direction.

Requirements and Skills

• Candidates should possess an SSCE / GCE / NECO / NCE / OND qualification
• Previous kitchen work experience
• Sound knowledge of food safety regulations
• Physically fit and able to stand for entire shifts
• Ability to work under pressure and as part of a team
• Excellent verbal communication skills
• Time management and organisational skills