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  • Posted: Sep 13, 2021
    Deadline: Sep 20, 2021
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  • Welcome to La Campagne Tropicana Beach Resort, Our beach resort is entwined in the core freshness of nature amongst virgin trees and the lovely view of the gentle romantic reflection of the setting sun upon the calm Atlantic Ocean. The views are simply iconic; you can only find in La Campagne Tropicana Beach Resort The birthplace of African decor. Come and experience the beauty of African Interior designs. At La Campagne Tropicana, we ensure to retain an African brand and value
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    Bar Tenders/Waiters/Waitresses

    Responsibilities

    • Greet and escort customers to their tables
    • Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
    • Prepare tables by setting up linens, silverware and glasses
    • Inform customers about the day’s specials
    • Offer menu recommendations upon request
    • Up-sell additional products when appropriate
    • Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization
    • Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
    • Communicate order details to the Kitchen Staff
    • Serve food and drink orders
    • Check dishes and kitchenware for cleanliness and presentation and report any problems
    • Arrange table settings and maintain a tidy dining area
    • Deliver checks and collect bill payments
    • Carry dirty plates, glasses and silverware to kitchen for cleaning
    • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
    • Follow all relevant health department regulations
    • Provide excellent customer service to guests

    Requirements

    • Proven work experience as a Bar Tender, Waiter or Waitress
    • Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
    • Basic math skills
    • Attentiveness and patience for customers
    • Excellent presentation skills
    • Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
    • Active listening and effective communication skills
    • Team spirit
    • Flexibility to work in shifts
    • High school diploma; food safety training is a plus

    Method of Application

    Interested and qualified candidates should apply using the Apply Now button below.

    Note: Never pay for any training, certificate, assessment, or testing to the recruiter.

  • Apply Now
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