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OvenFresh is seeking skilled and motivated Bakers to support our bakery operation. This role is open to both experienced and entry-level candidates who are passionate about producing high-quality bread, pastries, and specialty products while maintaining consistency, hygiene, and efficiency in production.
About the Role
The Baker will be actively involved in the production of bread, pastries, and special products such as wheat, oat, coconut, and cinnamon varieties.
The role supports a semi-automated production process within a single-outlet bakery and operates on a shift-based schedule, including weekends, with a six-day work week.
Key Responsibilities:
Production & Baking:
Process Compliance:
Quality & Consistency:
Ingredient Handling:
Hygiene & Safety:
Team Collaboration:
Reporting & Handover:
Qualifications & Skills:
Why Join Us?
At OvenFresh, our bakery team plays a key role in delivering consistent, high-quality products to our customers. As a Baker, you will gain hands-on experience in a structured production environment with opportunities to grow your skills.
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