Job Description
Receive, store and issue goods
Fulfil purchase orders
Record and track stock levels
Monitor distribution of stock
Maintain stock records using manual or computerised syst
Responsibilities
Greet and welcome guests upon arrival with a friendly and professional demeanor.
Check guests in and out efficiently, processing payments and providing necessary information.
Responsibilities
Greet guests in a friendly and professional manner upon arrival.
Assist guests with luggage, ensuring prompt and careful handling.
Escort guests to their rooms and provide a
Responsibilities
Prepare and cook a variety of dishes in accordance with set recipes and standards.
Collaborate with the kitchen team to ensure smooth operations and timely service.
Monitor
Description
Greet and seat guests in a friendly and professional manner
Take and deliver accurate food and drink orders promptly
Provide menu recommendations and answer customer inquiries
Requirements
Interested candidates should possess a Bachelor's Degree in a relevant field with 1 - 4 years work experience.
Must be an experienced waiter
Job Description
Preparing baked goods for sale to customers, such as breads, cakes, pastries, pies, cookies and other goods.
Creating recipes and experimenting with new flavors and ingredients
Job Description
Dentifying customer leads
Meeting with customers to demonstrate products and answer their questions
Maintaining relationships with existing clients1
Explaining the features
Job Description
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poul
Job Description
Overseeing a company’s organizational processes and adding improvements to it.
Assisting the human resources team in the recruiting and hiring process.
Implementing pol
Job Description
Responsible for overseeing the operations of the hotel during night Shift
Run Night Audit on the company software.
Requirements
Candidates should possess a Bachelor&
Description
To perform Generel Mixologist Role.
Requirements
Candidates should possess a Bachelor's Degree / FSLC qualification with 1 - 5 years work experience.
Job Description
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tab
Job Description
Contacting existing and new customers to explain the advantages of buying company’s products or services
Communicating with customers before and after a sale
Delivering
Requirement
Greeting guests upon arrival and making them feel welcomed.
Administering check-ins and check-outs.
Providing front desk services to guests.
Assigning rooms and taking care of
Job Duties
Providing excellent wait service to ensure satisfaction
Taking customer orders and delivering food and beverages
Making menu recommendations, answering questions and sharing