Jobs at La Campagne Tropicana Beach Resort

Job Description

• We are looking for a skilled Air Conditioner Technician to install, maintain, and repair air conditioning systems. The technician will be responsible for diagnosing faults, servicing AC units, and ensuring systems operate efficiently.

Key Responsibilities

• Install air conditioning units in homes, offices, and commercial buildings
• Perform routine maintenance and servicing of AC systems
• Diagnose faults and repair malfunctioning AC units
• Clean AC filters, coils, and other components
• Check refrigerant levels and refill when necessary
• Ensure all installations follow safety standards
• Provide recommendations to customers on proper AC usage and maintenance

Requirements

• Experience working with air conditioning systems
• Knowledge of AC installation, maintenance, and repair
• Ability to troubleshoot technical issues
• Good problem-solving skills
• Ability to work independently or with a team

Preferred Skills

• Basic knowledge of electrical systems
• Experience with different AC brands and models
• Good communication and customer service skills

Working Conditions:

• May involve working indoors and outdoors
• May require lifting equipment and climbing ladders

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Job Summary

• The Concierge is responsible for providing personalized assistance to guests, ensuring a seamless and memorable experience during their stay.
• This role involves handling guest requests, arranging services, and offering information about the resort and surrounding area.

Key Responsibilities

• Welcome guests and provide a warm, professional first impression
• Assist guests with reservations, bookings, and arrangements (restaurants, tours, transportation)
• Provide information about the resort, local attractions, and activities
• Handle special requests such as transportation, event planning, or VIP services
• Coordinate with other resort departments to fulfill guest needs
• Manage luggage assistance and delivery when needed
• Respond promptly and efficiently to guest inquiries, complaints, or concerns
• Maintain accurate records of guest services and requests
• Ensure the concierge desk and surrounding area are clean, organized, and presentable

Requirements & Skills

• 2 years of relevant experience.
• Excellent communication and interpersonal skills
• Strong problem-solving and multitasking abilities
• Knowledge of local attractions, services, and transportation options
• Customer service experience (hospitality experience preferred)
• Professional appearance and demeanor
• Ability to work under pressure and meet guest expectations
• Team-oriented and reliable

Working Conditions:

• Shift work including weekends, holidays, and evenings
• Frequent interaction with guests in a fast-paced environment
• Standing for extended periods and handling luggage or equipment

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Job Summary

• The Accountant is responsible for managing the resort’s financial records, preparing reports, and ensuring compliance with accounting standards.
• This role supports financial planning, budgeting, and overall financial health of the resort.

Key Responsibilities

• Maintain accurate financial records, including invoices, receipts, and payment transactions
• Prepare financial statements, reports, and summaries for management
• Monitor budgets, expenses, and revenue to ensure financial targets are met
• Reconcile accounts and ensure accuracy of all financial data
• Process payroll, payments, and supplier invoices
• Assist in financial planning, forecasting, and audits
• Ensure compliance with accounting standards, laws, and regulations
• Collaborate with management to provide financial insights and recommendations.

Requirements & Skills

• Degree in Accounting, Finance, or related field
• Proven experience in accounting or finance roles (hospitality experience preferred)
• Strong understanding of accounting principles and practices
• Proficiency in accounting software and Microsoft Office
• Analytical and problem-solving skills
• Attention to detail and high level of accuracy
• Strong organizational and time management skills
• Ability to work independently and as part of a team.

Working Conditions:

• Office-based role within the resort
• Standard working hours with occasional extended hours during audits or month-end closing
• Frequent collaboration with management and other departments.

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Job Summary

• The Laundry Attendant is responsible for washing, drying, ironing, and organizing linens, towels, uniforms, and guest laundry to maintain high standards of cleanliness and presentation within the resort.

Key Responsibilities

• Sort, wash, dry, and fold resort linens and staff uniforms
• Operate washing machines, dryers, and ironing equipment safely
• Inspect linens for stains, damage, or wear and report issues
• Ensure proper use of detergents and cleaning chemicals
• Maintain cleanliness and organization of the laundry area
• Deliver clean laundry to housekeeping and other departments
• Handle guest laundry requests promptly and professionally
• Follow health and safety standards at all times

Requirements & Skills

• Attention to detail
• Ability to operate laundry equipment
• Physical stamina (lifting)
• Time management skills
• Basic knowledge of fabric care
• Ability to work in a fast-paced hospitality environment

Working Conditions:

• Hot and humid laundry environment
• May require weekend and holiday shifts.

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Job Summary

• The Chef is responsible for overseeing the preparation, cooking, and presentation of meals, ensuring high-quality cuisine that meets the resort’s standards.
• The Chef leads the kitchen team, manages inventory, and maintains hygiene and safety compliance in all kitchen operations.

Key Responsibilities

• Plan menus and create dishes that reflect quality and creativity
• Supervise kitchen staff, including cooks, kitchen assistants, and cleaners
• Ensure all food is prepared to the highest standards of taste, presentation, and hygiene
• Manage inventory, order supplies, and minimize waste
• Train and mentor kitchen staff on food preparation, safety, and hygiene
• Monitor and enforce compliance with health, safety, and sanitation regulations
• Coordinate with front-of-house staff for timely food service
• Innovate new recipes and seasonal dishes to enhance guest experience
• Handle special guest requests and dietary requirements

Requirements & Skills

• Proven experience as a Chef or Head Chef in hotels/resorts
• Strong leadership and team management skills
• Creativity and knowledge of diverse cuisines
• Knowledge of food safety and sanitation regulations
• Ability to work under pressure and meet deadlines
• Strong organizational and inventory management skills
• Excellent communication skills

Working Conditions:

• Fast-paced and high-pressure kitchen environment
• Shift work, including weekends, holidays, and early mornings
• Standing for extended periods and handling hot kitchen equipment.

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Job Summary

• Responsible for maintaining cleanliness and hygiene in guest rooms, beach villas, and public areas to ensure guests enjoy a comfortable and pleasant stay.

Key Responsibilities

• Clean and tidy guest rooms, bathrooms, and balconies
• Change bed linens and towels daily or as required
• Replenish toiletries and room supplies
• Sweep and mop floors
• Dust furniture and wipe surfaces
• Clean windows and mirrors
• Report damaged items or maintenance issues
• Ensure beach areas (if assigned) are neat and free of trash
• Follow health and safety standards
• Respond politely to guest requests.

Skills & Requirements

• Attention to detail
• Physical stamina (standing, bending, lifting)
• Good communication skills
• Ability to work in a team
• Time management skills
• Basic understanding of cleaning chemicals and equipment.

Working Conditions:

• May work weekends and holidays
• Works in humid or sandy beach environments
• May handle cleaning equipment and supplies.

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Job Summary

• The Guest Relations is responsible for ensuring an exceptional guest experience by welcoming guests, addressing inquiries, resolving complaints, and maintaining high service standards throughout their stay at the resort.

Key Responsibilities

• Welcome and check in guests in a warm and professional manner
• Serve as the primary point of contact for guest inquiries and concerns
• Handle guest complaints promptly and effectively
• Coordinate with housekeeping, front desk, food & beverage, and other departments to meet guest needs
• Follow up with guests to ensure satisfaction during their stay
• Provide information about resort services, activities, and amenities
• Assist in organizing special guest requests (birthdays, anniversaries, VIP arrangements)
• Maintain accurate guest records and feedback reports.

Requirements & Skills

• Excellent communication and interpersonal skills
• Strong problem-solving abilities
• Professional appearance and demeanor
• Customer service experience (hospitality experience preferred)
• Ability to work under pressure
• Team-oriented mindset
• Basic computer skills.

Working Conditions:

• Shift work, including weekends and holidays
• Frequent interaction with guests
• Fast-paced hospitality environment.

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Job Summary

• The Yoga Instructor is responsible for leading engaging and safe yoga sessions for resort guests, promoting wellness, relaxation, and overall well-being in a serene beachfront environment.
• The role enhances the guest experience by offering professional, inclusive, and rejuvenating classes suitable for different skill levels.

Key Responsibilities

• Plan and conduct daily yoga sessions (beginner to advanced levels)
• Create customized sessions for private guests upon request
• Ensure a safe and supportive environment during all classes
• Guide guests through proper breathing techniques and postures
• Promote wellness programs and resort spa activities
• Maintain cleanliness and organization of yoga equipment and studio/area
• Provide modifications for guests with different fitness levels
• Uphold professional standards and positive guest engagement
• Collaborate with guest relations and wellness teams to schedule sessions.

Requirements

• Interested candidates should possess relevant qualifications with a minimum of 2 years work experience.

Working Conditions:

• Outdoor beach sessions (sunrise/sunset classes)
• Flexible scheduling including weekends and holidays
• Interaction with diverse local and international guests.