Jobs at George Houston Resources Limited

Job Duties

• Ensure ingredients and final products are fresh.
• Follow recipes, including measuring, weighing, and mixing ingredients.
• Bake, grill, steam and boil meats, vegetables, fish, poultry, and other foods.
• Present, garnish and arrange final dishes.
• Maintain a clean and safe work area, including handling utensils, equipment, and dishes
• Handle and store ingredients and food.
• Maintain food safety and sanitation standards.

Requirements

• SSCE / OND Minimum Qualification.
• 1 - 2 years working experience as a cook in fast food/ hospitality industry.
• Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness.
• Ability to work as part of a team, collaborating on complex dishes.
• Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customers.
• Calm demeanour to work in a high-stress, fast-paced environment.
• Accountability for the dishes they prepare measuring up to the expectations of management and customers.
• Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing.
• Ability to stand in one place for hours at a time, handle extreme heat and workspace.
• Age: 20 - 30 years.
• Must reside around Ipaja and its environs.

Salary
Very attractive.

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Requirements

• Open the bakery early in the morning.
• Clean kitchen equipment and tools before use.
• Weigh flour and other ingredients to prepare dough.
• Bake different bread types.
• Adjust oven temperatures to ensure proper baking.
• Mix various ingredients to create fillings for cakes and pies.
• Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers.
• Shape dough to prepare different types of pastries.
• Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes).
• Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts).
• Track food supplies and place orders, as needed.

Requirements

• SSCE / OND as minimum qualification.
• 1 - 2 years working experience in baking
• Age: 20 - 30 years
• Must reside around Ipaja and its environs.

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Job Duties 

• Interact with customers, take orders for drinks and snacks.
• Plan and present bar menu.
• Serve snacks and drinks to the customer.
• Check identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products.
• Mix ingredients to prepare cocktails and other drinks.
• Prepare alcohol or non-alcohol beverages.
• Service Wine and Beer to guests.
• Arrange bottles and glasses to make attractive displays.
• Assess customers’ needs and preferences and make recommendations.
• Ability to Sell or influence others for up selling and suggestive selling.
• Provide recommendations and suggestions to guest for choosing Drinks and Snacks.
• Serve customers in a friendly and helpful manner.
• Keep the bar counter and work area neat and clean at all times.
• Handle and move objects, such as glasses and bottles, using hands and arms.
• Clean up after customers and clean work area.
• Clear ashtrays as and when required.
• Wash glassware and utensils after each use.
• Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. if required.
• Perform physical activities such as lifting and stooping.
• Maintain liquor inventory and consumption.
• Collect payment for drinks served and balance all receipts.
• Ensure that the assigned bar area is fully equipped with tools and products needed for Mixing beverages and serving guests.
• Stay guest focused and nurture an excellent guest experience.
• Comply with all food and beverage regulations.
• Perform Other duties as and when assigned by the hotel management.

Requirements

• SSCE / OND as minimum qualification.
• 1 - 2 years working experience as bartender/ hospitality industry.
• Must reside around Ipaja and its environs.
• Age: 20 - 30 years.

Salary
Very attractive

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George Houston is seeking recruit suitably qualified & experienced Petrol Station attendant for her client, a leading Oil and Gas Company located In Ipaja, Lagos. 

 INDUSTRY: Oil and Gas

 LOCATION: Command- Ipaja, Lagos

 JOB DUTIES

• Fill up a passenger's vehicle with gasoline or diesel to the desired level.
• issuing receipts to customers and remittance of daily sales cash and report to station manager.
• Prepare daily updates of gas, lubricant, and accessory sales.
• Maintain car parks, offices, restrooms, appliances and discard litter.
• Introduce available products to customers
• Verifying the car's water and oil lever.

QUALIFICATION

• SSCE & OND
• 0 - 2 years working experience,
• Computer literacy, good customer service skills

Age: 18- 30 years

Salary: very attractive