Baker at George Houston Resources Limited

Requirements

• Open the bakery early in the morning.
• Clean kitchen equipment and tools before use.
• Weigh flour and other ingredients to prepare dough.
• Bake different bread types.
• Adjust oven temperatures to ensure proper baking.
• Mix various ingredients to create fillings for cakes and pies.
• Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers.
• Shape dough to prepare different types of pastries.
• Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes).
• Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts).
• Track food supplies and place orders, as needed.

Requirements

• SSCE / OND as minimum qualification.
• 1 - 2 years working experience in baking
• Age: 20 - 30 years
• Must reside around Ipaja and its environs.