Job Opportunities at Deda Hospital

Job Description

• Handles all customer payments and credit transactions.
• Arranges and stacks cash neatly in the safe.
• Responsible for the daily balancing and reconciliation of cashbook.
• Handles daily cash remittance.
• Handles petty cash and reimbursibles.
• Keeps cash office locked when not around and safeguards key.
• Close accounts properly before handing over to the next cashier on duty.
• Enters all postings into the appropriate accounts using the company software.
• Sends report to the Accountant at the close of shift for the day.
• Raises sales invoices and issues receipt after payment to customers.
• Attend meetings and trainings as scheduled.
• Operate point of sale system and keeps assigned area fully clean.
• Assists customers and answers questions in a friendly manner.
• Follow all established procedures for documenting errors in cashing procedures.
• Set up, break down, stock, replenish and maintains cash register station.

Job Requirements

• Applicant should have H.N.D in Accountancy or Finance, 
• Applicant must possess sound numerical abilities and proficiency in computer operation.
• Basic knowledge of Microsoft excel is a must.
• Applicant must possess high level of integrity and good communication skills.
• Applicant must be teachable and willing to learn new things.
•  Expereince in the use of any accounting software will be an added advantage.
• Applicant must be open to running shifts

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Job Description
Daily Operations:

• Take customer’s orders and relay to kitchen for preparation
• Receive payments and issue receipts
• Package foods in bags and boxes for customers.
• Help with up-selling in the restaurant when necessary
• Maintain clean and orderly workout area

Customer Service:

• Proper record keeping of customers attended to.
• Receiving guests warmly.
• Attending to guest’s enquiries, respond to/resolve issues or requests from customers, and escalate if unable to handle

Inventory:

• Ensure that proper records are taken for all stocks received from Kitchen and reconcile the inventory recorded at the beginning of the shift against end of shift sales.
• Document all operational activities and prepare status report as required by the Supervisor and Operations Manager.
• Ensure that the till stock levels for the drinks and serving apparatus are at par level and order if below reorder level; raise stock requisition as at when due to ensure consistency.
• Work with the Accountant to on daily reconciliation of  transactions.

Requirements

•  Candidates should possess an OND qualification in Accounting from a reputable institution
• At least 1 year experience in a cashier role.