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  • Posted: Dec 4, 2024
    Deadline: Dec 30, 2024
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  • Elvaridah is a Business Development Company with the primary objective of working with businesses and business owners to start up their businesses, improve, differentiate or expand already existing ones.
    Read more about this company

     

    Retail Sales Representative (Fashion Industry)

    Key Responsibilities

    • Supervise and coordinate daily retail operations to ensure seamless customer service and sales achievement.
    • Provide creative input for designing fashion wear in line with current trends and brand identity.
    • Collaborate with the design team to develop and refine fashion collections.
    • Train and mentor retail staff to effectively promote and sell fashion products.
    • Monitor store inventory levels and ensure timely replenishment of stock.
    • Analyze customer feedback to improve product offerings and enhance the shopping experience.
    • Implement visual merchandising strategies that showcase fashion designs attractively.
    • Maintain a strong understanding of industry trends to advise both customers and the design team.
    • Ensure the store meets sales targets and operates within the budget.
    • Provide periodic reports on sales performance and customer preferences to management.
    • Manage vendor relationships, including sourcing, negotiation, and ensuring timely delivery of materials.

    Requirements

    • Minimum of 2–3 years of experience as a sales supervisor in the fashion industry.
    • Proven ability to follow fashion trends and provide creative input for fashion designs.
    • Strong interpersonal and leadership skills to manage retail teams effectively.
    • Excellent communication skills to interact with customers and staff.
    • Ability to work in a fast-paced environment and meet sales targets consistently.
    • Passion for Fashion and Creativity

    Preferred Qualifications:

    • Knowledge of fashion trends and industry insights.
    • Experience with visual merchandising and store displays.
    • Social media savvy, with a keen eye for brand aesthetics.

    What We Offer

    • Opportunities for career growth.
    • Collaborative, dynamic work environment.

    go to method of application »

    Cook

    Job Description

    • Prepare and cook a variety of dishes, with a focus on traditional and cultural cuisines.
    • Ensure all meals are prepared to meet high-quality standards in taste, presentation, and portion size.
    • Maintain cleanliness and organization in the kitchen, adhering to hygiene and food safety regulations.
    • Plan and execute daily menus, incorporating cultural dishes as requested.
    • Manage kitchen inventory, ensuring adequate stock of ingredients and timely procurement of supplies.
    • Monitor and maintain the quality of ingredients, ensuring freshness and proper storage.
    • Collaborate with the team to accommodate dietary restrictions and special requests.
    • Innovate and introduce new recipes while preserving the authenticity of cultural meals.
    • Manage time effectively to ensure meals are prepared and served on schedule.
    • Ensure proper handling and maintenance of kitchen equipment.

    Requirements

    • Candidates should possess a Bachelor's Degree qualification with 1 - 3 years work experience.
    • Proven experience as a cook, with expertise in preparing cultural and traditional cuisines.
    • Formal culinary training or certification is an advantage.
    • Strong knowledge of food safety and sanitation standards.
    • Ability to work in a fast-paced environment while maintaining attention to detail.
    • Excellent organizational and time-management skills.
    • Passion for cooking and creating authentic cultural dishes.
    • Ability to work flexible hours, including weekends and holidays, as required.
    • Strong interpersonal skills to work collaboratively with the team and communicate effectively.

    go to method of application »

    Cashier (Hospitality Industry)

    Job Description

    • Process customer payments accurately and efficiently using the point-of-sale (POS) system.
    • Greet customers warmly and assist with inquiries about products, services, and pricing.
    • Ensure all transactions, including cash, credit, and mobile payments, are completed securely and in compliance with company policies.
    • Handle daily cash management tasks, such as balancing the cash drawer at the beginning and end of each shift.
    • Maintain accurate records of transactions, refunds, and voids, ensuring error-free documentation.
    • Collaborate with the service team to ensure seamless customer experiences and address billing-related issues promptly.
    • Assist with processing reservations, bookings, or takeaway orders when needed.
    • Monitor stock levels of consumables (e.g., bags, receipts) and inform management of replenishment needs.
    • Uphold cleanliness and organization standards at the cashiering station.
    • Adhere to safety, hygiene, and hospitality industry regulations while performing cashiering duties.

    Requirements

    • Bachelor's Degree / HND
    • Previous experience as a cashier, preferably in the hospitality industry.
    • Proficiency in operating POS systems and basic accounting software.
    • Excellent numerical skills and attention to detail to avoid billing errors.
    • Strong communication and customer service skills.
    • Ability to multitask and handle high-pressure situations, especially during peak hours.
    • A friendly and professional demeanor with a team-oriented approach.
    • Trustworthy and discreet in handling financial transactions and sensitive customer information.
    • Availability to work flexible schedules, including weekends and holidays.
    • Basic knowledge of hospitality industry operations is an advantage.

    go to method of application »

    Restaurant Server

    Responsibilities

    • Greet and welcome customers warmly upon arrival, ensuring they feel valued and comfortable.
    • Present menus and provide detailed information on dishes, particularly local and cultural cuisine.
    • Take accurate food and beverage orders from customers and relay them to the kitchen or bar staff.
    • Serve food and beverages promptly while maintaining a professional and courteous demeanor.
    • Provide recommendations and insights into cultural dishes to enhance the dining experience.
    • Handle customer inquiries, requests, and complaints promptly and professionally.
    • Ensure tables are properly set and clean before and after serving guests.
    • Process payments accurately using the appropriate payment methods.
    • Assist in maintaining cleanliness and organization of the dining area.
    • Coordinate with kitchen staff to ensure timely delivery of orders and resolve any order discrepancies.
    • Promote a friendly and inviting atmosphere that reflects the restaurant's cultural theme.
    • Adhere to all food safety and hygiene standards.

    Requirements

    • Prior experience as a server or in the hospitality industry is preferred.
    • Familiarity with local and cultural cuisine is an advantage.
    • Excellent communication and customer service skills.
    • Ability to work in a fast-paced environment while maintaining composure.
    • Strong multitasking and organizational skills.
    • Flexibility to work shifts, including weekends and holidays.
    • A friendly and professional demeanor with a passion for providing excellent service.
    • Knowledge of food safety and hygiene practices.

    Method of Application

    Interested and qualified candidates should send their CVs and cover letter to: careers@elvaridah.com using the job title e.g "Retail Sales Supervisor (Fashion Industry)" as the subject of the mail.

    Note

    • If you're fashion-forward, results-driven, and enthusiastic about delivering exceptional customer experiences, join our team!
    • Proximity to the location is very important.

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