Field
- Administration / Secretarial
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Airline
- Banking
- Building and Construction
- Bursary and Scholarships
- Catering / Confectionery
- Consultancy
- Customer Care
- Data, Business Analysis and AI
- Driving
- Education / Teaching
- Engineering / Technical
- Expatriate
- Finance / Accounting / Audit
- General
- Graduate Jobs
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- Human Resources / HR
- ICT / Computer
- Insurance
- Internships
- Janitorial Services
- Law / Legal
- Logistics
- Manufacturing
- Maritime
- Media / Advertising / Branding
- Medical / Healthcare
- NGO/Non-Profit
- Oil and Gas / Energy
- Pharmaceutical
- Procurement / Store-keeping / Supply Chain
- Product Management
- Project Management
- Real Estate
- Research
- RFP / RFQ / EOI
- Safety and Environment / HSE
- Sales / Marketing / Retail / Business Development
- Science
- Security / Intelligence
- Travels & Tours
- Volunteer
Location
- Abia
- Abuja
- Adamawa
- Akwa Ibom
- Anambra
- Bauchi
- Bayelsa
- Benue
- Borno
- Cross River
- Delta
- Ebonyi
- Edo
- Ekiti
- Enugu
- Gombe
- Imo
- Jigawa
- Kaduna
- Kano
- Katsina
- Kebbi
- Kogi
- Kwara
- Lagos
- Nasarawa
- Niger
- Ogun
- Ondo
- Osun
- Other
- Oyo
- Plateau
- Rivers
- Sokoto
- Taraba
- Yobe
- Zamfara
Experience
- None
- 1 - 4
- 5 - 10
- 11 - 35
Education
- BA/BSc/HND
- First School Leaving Certificate
- MBA/MSc/MA
- NCE
- OND
- Others
- PhD/Fellowship
- Professional Certificate
- Secondary School (SSCE)
- Vocational

Sous Pastry Chef Jobs in Nigeria (Page 4)

- - Sous Chef at Elvaridah
  - Job Summary The Sous Chef plays a key leadership role in the kitchen, assisting the Executive Chef in overseeing the daily culinary operations. This position ensures consistent food qual
  - - 06 May, 2025 Lagos
- - Executive Sous Chef at Marriott International, Inc.
  - JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee
  - - 01 May, 2025 Lagos
- - Junior Sous Chef at NewRest Group
  - Job Summary Assist the Sous Chef and Executive Chef in managing the kitchen operations. Prepare and cook menu items to the highest standard. Maintain a clean and organized kitchen environmen
  - - 28 April, 2025 Abuja
- - Sous Chef at Elizabeth Maddeux
  - Description We are seeking an experienced and motivated Sous Chef to assist in managing kitchen operations, ensuring high-quality food preparation, and maintaining smooth kitchen workflow.
  - - 03 April, 2025 Abuja
- - Sous Chef at Elizabeth Maddeux
  - Description We are seeking an experienced and motivated Sous Chef to assist in managing kitchen operations, ensuring high-quality food preparation, and maintaining smooth kitchen workflow.
  - - 02 April, 2025 Lagos
- - Sous Chef at Mulligan Hotel
  - Job Description As a Sous Chef, you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mind As well as having an excellent presentation, organisation
  - - 28 March, 2025 Lagos
- - Senior Executive Sous Chef - SA - Protea Hotel Ikeja at Marriott International, Inc.
  - JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee sa
  - - 27 March, 2025 Lagos
- - Junior Sous Chef at NewRest Group
  - Job Summary: Assist the Sous Chef and Executive Chef in managing the kitchen operations. Prepare and cook menu items to the highest standard. Maintain a clean and organized kitchen environme
  - - 26 March, 2025 Abuja
- - Sous Chef / Assistant Chef at Ascentech Services Limited
  - Job Description We are seeking an experienced Sous Chef to join their team. The ideal candidate will assist the Head Chef in managing kitchen operations and ensuring high standards of food quali
  - - 24 March, 2025 Lagos
- - Sous Chef at Cafechocolat
  - Oversee and participate in daily food preparation. Ensure high-quality standards for taste, presentation, and portion sizes. Assist in creating and testing new menu items. Maintain consistenc
  - - 24 March, 2025 Abuja ₦100,000 - ₦150,000
- - Sous Chef at Corinthia Villa Hotel
  - Responsibilities Supervising and coordinating the activities of kitchen staff. Training new kitchen staff. Managing inventory and ordering supplies. Ensuring adherence to health and safety
  - - 21 March, 2025 Abuja
- - Junior Sous Chef at NewRest Group
  - Job Summary: Assist the Sous Chef and Executive Chef in managing the kitchen operations. Prepare and cook menu items to the highest standard. Maintain a clean and organized kitchen environme
  - - 11 March, 2025 Abuja
- - Sous Chef (Golden Alpine Hotel & Resort Yola) at Venmac Resources Limited
  - DUTIES & RESPONSIBILITIES Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff
  - - 08 March, 2025 Adamawa ₦50,000 - ₦100,000
- - Sous Chef at Ibis
  - Job Description As a Sous Chef, you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mind As well as having an excellent presentation, organisation
  - - 06 March, 2025 Lagos
- - Sous Chef at Invealth Partners Limited
  - Job Summary Responsible for preparing a variety of high-quality, nutritious soups according to specific dietary needs of patients following strict recipes and hygiene standards Ensure that sou
  - - 26 February, 2025 Rivers
- - Executive Sous Chef at Marriott International, Inc.
  - Job Summary Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee sa
  - - 07 February, 2025 Lagos
- - Sous Chef (VBH - SCF) at Ayababs Global Enterprises
  - Qualifications Candidates should possess Bachelor’s Degree / HND Catering & Hotel Management with Technical / Professional qualification is an advantage with 4 years’ work experi
  - - 06 February, 2025 Delta
- - Executive Sous Chef at Marriott International, Inc.
  - Job Summary Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee
  - - 23 January, 2025 Lagos

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