Educational Requirements
SSCE or equivalent with 5 credits including English Language and Home Management / Food Nutrition.
Certificate or any proven experience as a Waiter or Steward is an ad
Start Work Date: 21st March, 2022
Requirements
Candidates should possess relevant qualifications.
Candidates must be residents in Lagos, with at least 2 years of experience in similar jobs.
About Job
Advanced customer service skills
Strong leadership and supervisory skills
Knowledge of dietary restrictions and the ability to come up with menus accordingly
Understanding of saf
Requirements and Experience
Education: O Level; Diploma / O.N.D in Catering Management
At least 2+ years relevant work experience
Experience of working in contracted catering services, excel
Educational Requirements
SSCE or equivalent with 5 credits including English Language and Home Management / Food Nutrition.
Certificate or any proven experience as a Waiter or Steward is an ad
Location: Festac / Apapa / Victoria Island, Lagos
Job Description
Maintain standards for food storage, rotation, quality, and appearance
Studying each recipes and gathering all necessary
Requirements
Applicants must be University Graduates.
Candidates must possess at least 2 years post-National Youth Service.
Remuneration
Negotiable and competitive.
Job Summary
Scheduling the recipes to prepare
Preparing food quickly and just as good.
Able to cook in bulk and use commercial kitchen equipment.
Every staff is a role model to the student
We seek a qualified and experienced candidate to fill in the position of caterer/tuckshop manager in our Primary School. Successful candidates will be selected based on degree catering and s
Hardworking Chef, cook, caterer, baker and ability to function as cashier. A good knowledge of Nigerian dishes and fast-food menu by training is required. Previous work experience in a
Summary
We require the services of a qualified caterer to work in the Fast Food outlet.
Requirement
The ideal candidates must have catering experience and ready to work without superv
Educational Requirements
SSCE or equivalent with 5 credits including English Language and Home Management/Food Nutrition.
Certificate or any proven experience as a Waiter or Steward is an adva
Responsibilities
Planning food and beverage menus
Coordinating food preparation
Prompt service of food to patients in the wards
Ensure compliance with health and safety regulations
Education
Details:
Centre for Edo Delta Development, a non-governmental organization based in Benin City requires the services of skilled Caterer and event managers who will tutor trainees on the various aspec
Educational Requirements For Entry
SSCE or equivalent with 5 credits including English Language and Home Management/Food Nutrition. Certificate or Navy proven experience as a Waiter or Steward is
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