Restaurant Manager at Bukka Hospitality Limited (Bukka Hut)

Location: Osolo Way, Ajao Estate - Lagos

Job Summary

• Responsible for the smooth and profitable running of the restaurant, ensuring excellent customer service, excellent product quality and maintaining high standards of general hygiene.

Essential Job Function

• Ensures that customers are well served and enjoy a pleasant dining experience.
• Ensures that the entire restaurant is professionally cleaned,
• equipment’s well maintained, and dining ambience is conducive for customers.
• Ensures that staff are properly scheduled and positioned in respective departments according to skill set
• Ensures that staff are appropriately dressed, comply with specified dress code and maintain high level of personal hygiene.
• Ensures that products are available on time and properly merchandised.
• Ensures that products are produced according to specified recipes and are checked for quality before being displayed for sales.
• Liaises with procurement officer/storekeeper to ensure that raw materials are available for production.
• Ensures that all sales transactions are duly entered into the cash registers, cash is accurately remitted to the accountant and sales analysis is compiled at the close of business.
• Ensures that sales budgets are achieved.
• Motivates staff and ensures that staff completes assigned tasks.
• Supervises staff to ensure compliance to set standards and policies.

Requirements

• Candidates should possess an HND / B.Sc qualification with 3 - 5 years work experience.