Hotel Storekeeper at Golden Alpine Hotel and Resort

Job Description

• Receiving & Inspection: Verify incoming goods against purchase orders, delivery notes, and quality standards; report damages or discrepancies immediately.
• Inventory Control: Maintain, organize, and secure all storage areas (dry, freezer, and refrigerator).
• Stock Management: Conduct daily/weekly/monthly physical inventory counts and monitor inventory levels to avoid shortages or excess.
• Issuing Supplies: Issue items to departments based on authorized requisitions.
• Documentation & Reporting: Prepare Goods Received Notes (GRN), update inventory logs, and pass invoices to the Accounts department.
• Safety & Hygiene: Ensure compliance with health, safety, and food hygiene standards.
• Cleaning: Maintain cleanliness and orderliness in the store.

Requirements

• Minimum of 3 years experience as a Storekeepering a reputable hotel.
• Applicants must reside in Yola or its environs.