Pastry and Food Supervisor at Cookie Jar Gourmet Bakery
Posted on: 19 June, 2017
Deadline: 23 June, 2017
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Cookie Jar is the celebrated gourmet bakery that produces rich cookies, luxurious cupcakes, fine cakes, original pastries and inspired desserts. We apply unique creativity when fusing choice ingredients and pristine preparation to create these rich and famous goodies. Our creations have graced and continue to excite the palette of the discerning sweet-tooth’s, creating excitement and momentary bliss. Sensual flavours, bold designs, artisan texture, these some of our favourite things.
Pastry and Food Supervisor
- Ensure pastries and other food menu meets the company's quality standard
- Conduct research on developing recipes and improvement of recipes
- Conduct regular stock movement
- Ensure high level of hygiene standard
- Pan and design production and food menu
- Supervise bakers and cooks
- Prepare reports on a daily and weekly basis
- Knowledgeable about GMP
- Should have hands on experience on pastries such as desserts, cakes, breads, pies etc.
- Has managed similar role for a minimum of 2 years
- Has the ability to design system and ensure implementation of processes
- Has relevant professional qualifications such Food Safety, HSE,ISO 9001 certifications
- Sales/Customer service experience is an added advantage.
- Ability to train, instill discipline and ensure team work.
- Minimum educational qualification is HND/B.Sc
Method of Application
Applicants should forward their CV's to: firstname.lastname@example.org with position applied for as subject of the mail.
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