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  • Posted: May 4, 2026
    Deadline: Not specified
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  • Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionise the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders. The journey began with our pioneering of the food court concept in Nigeria - a new and exciting offering for the local market. At the same time, w...
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    Supervisor

    Requirements

    •  A minimum of a university Degree in Food Science, Food Technology or related field is required.
    • Proven experience in Operations, People management & development, Financial Control.
    • A minimum of 3 years’ experience in a similar role is required.

    go to method of application »

    Shift Officer

    Requirements

    • WAEC / SSCE / ND
    • Minimum 1 year experience in a catering role.
    • Must be proficient in meal prepping, cooking, and meeting daily production targets.
    • Certificate or Diploma in Catering required.

    Method of Application

    Use the link(s) below to apply on company website.

     

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