Jobs at Talents360.ng

Key Responsibilities

• Manage and lead the chicken processing production team, ensuring safety, efficiency, and quality standards are consistently met.
• Collaborate with various departments, including quality control, maintenance, and logistics, to ensure a seamless and efficient production process.
• Develop and implement production schedules to meet customer demand while maintaining cost efficiency.
• Monitor and analyze production metrics, identify areas for improvement, and implement strategies to enhance productivity.
• Ensure compliance with food safety and sanitation regulations and implement best practices.
• Lead and support a culture of teamwork, continuous improvement, and employee development.

Qualifications

• Bachelor's Degree in Poultry Science, Food Science, or a related field preferred.
• Minimum of 5 years of experience in chicken processing or a similar role in the poultry industry.
• Strong understanding of poultry processing equipment and techniques.
• Proven leadership and team management skills.
• Knowledge of food safety regulations (HACCP, USDA, FDA, etc.).
• Exceptional problem-solving and communication skills.
• Ability to work in a fast-paced, dynamic environment and adapt to changing priorities.

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Job Description

• We are looking for a dynamic and experienced Plantain / Cassava Flour Production Manager to lead our production team and help us maintain our reputation for quality and innovation.

Key Responsibilities

• Production Oversight: Supervise the entire production process, from raw material sourcing to packaging, to ensure optimal output and product quality.
• Team Leadership: Lead and motivate a team of production staff, including operators and technicians, to meet production targets and maintain a safe working environment.
• Quality Assurance: Implement and maintain rigorous quality control measures to ensure the highest standard of product quality.
• Inventory Management: Manage inventory levels, monitor raw material consumption, and coordinate with the procurement team to ensure a steady supply of materials.
• Cost Control: Monitor production costs, identify opportunities for cost savings, and optimize resource utilization.
• Continuous Improvement: Identify areas for process improvement, implement innovative solutions, and streamline production processes.
• Compliance: Ensure adherence to safety, health, and environmental regulations and maintain a safe working environment for all team members.
• Reporting: Generate regular reports on production performance, including key metrics, challenges, and recommended solutions.

Qualifications

• Bachelor's Degree in Food Science, Engineering, or a related field (or equivalent experience).
• Proven experience in food production management, particularly in plantain and cassava flour production.
• Strong leadership skills and the ability to motivate and manage a production team effectively.
• In-depth knowledge of food processing and quality control standards.
• Excellent problem-solving and decision-making skills.
• Strong communication and interpersonal skills.
• Familiarity with safety, health, and environmental regulations in food production.
• A commitment to continuous improvement and a results-oriented approach.

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Job Description

• We are looking for an experienced Soy Oil Refinery Production Supervisor to oversee the day-to-day operations of our soy oil refining facility.

Key Responsibilities

• Production Oversight: Manage all aspects of the soy oil refinery production process, from raw material intake to finished product packaging.
• Quality Control: Ensure product quality and consistency by implementing and maintaining strict quality control standards and procedures.
• Team Leadership: Lead, motivate, and develop a team of production staff, including supervisors and operators, to achieve production targets and maintain a safe and efficient work environment.
• Process Improvement: Continuously identify and implement process improvements to enhance efficiency, reduce waste, and optimize resource utilization.
• Compliance: Ensure compliance with safety regulations, environmental standards, and industry best practices.
• Budget Management: Manage production budgets, monitor expenses, and strive for cost-effective operations.
• Reporting: Generate regular reports on production performance, including key performance indicators and production metrics.

Qualifications

• Bachelor's Degree in a relevant field (e.g., Chemical Engineering, Industrial Management, or a related discipline).
• Proven experience in soy oil refinery production or a related industry, with a minimum of 5 years in a managerial role.
• Strong leadership and team management skills, with a track record of building and developing successful production teams.
• In-depth knowledge of soy oil refining processes, equipment, and quality standards.
• Excellent problem-solving and analytical abilities.
• Strong communication skills and the ability to collaborate effectively with cross-functional teams.
• Knowledge of safety, health, and environmental regulations.

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Job Description

• If you are a licensed pharmacist with a passion for patient care, pharmaceutical knowledge, and a commitment to maintaining the highest standards in the pharmacy field, we want to hear from you.

Job Functions / Responsibilities

• Compounding and dispensing medications, following physicians' prescriptions.
• Monitoring customers' drug therapies, providing advice on interventions, and informing customers of potential side effects.
• Instructing customers on the proper administration of prescribed medications.
• Conducting health and wellness screenings, including blood pressure checks, temperature measurements, and blood sugar level monitoring.
• Maintaining accurate customer records for a seamless and organized pharmacy operation.
• Ensuring a safe and hygienic working environment for both staff and customers.
• Efficiently managing pharmacy inventory and conducting regular stocktaking procedures.
• Completing operational requirements of the pharmacy, including verifying order entries, maintaining records of controlled substances, and promptly removing expired or damaged drugs from the inventory.
• Strictly adhering to all applicable legal rules, regulations, and procedures governing pharmaceutical practice.

Requirements / Qualifications
To be considered for the position of Pharmacist, candidates should meet the following qualifications:

• A Bachelor's Degree in Pharmacy from an accredited institution.
• A minimum of 2 years of relevant work experience in a community pharmacy setting.
• Proven experience as a community pharmacist, demonstrating a strong commitment to patient care.
• A comprehensive understanding and knowledge of dosage requirements and administration, chemical compounds, and pharmaceutical brands.
• Proficiency in using Microsoft Office Suite and software applications commonly employed in pharmacies.
• Excellent organizational skills to maintain an efficient and organized pharmacy environment.
• Strong operations and supervisory skills to lead and guide the pharmacy team effectively.
• Exceptional verbal and written communication skills for clear and professional interactions with customers and colleagues.