Jobs at Rimrock Hotel

Job Summary

• We are seeking experienced professionals who are passionate about the hospitality industry to join our team.
• We are seeking a dedicated and proactive individual to manage the operations of our snooker boards and tennis facility.
• The ideal candidate will ensure excellent guest service, meet daily revenue targets, and maintain a welcoming and engaging atmosphere.
• This is a performance-based role with a unique reward structure tied to revenue generation.

Key Responsibilities

• Operate and oversee the day-to-day activities of two snooker boards and one tennis facility.
• Meet a daily revenue target of N10,000, remitting this amount to the company at the end of each day.
• Earn service fees based on any additional revenue generated beyond the daily target.
• Promote and attract players to the snooker and tennis facilities, ensuring high patronage.
• Provide excellent customer service, engaging with guests in a friendly and professional manner.
• Ensure the snooker boards and tennis equipment are clean, well-maintained, and available for use.
• Monitor facility usage, maintain accurate records, and reconcile daily revenue.
• Address guest inquiries and concerns promptly, creating a positive experience for all users.
• Maintain a safe and enjoyable environment for players and spectators.
• Suggest and implement strategies to increase facility usage and overall revenue.

Qualifications and Requirements

• Interested candidates should possess an HND in any relevant field
• 5-7 years of experience in managing or operating snooker boards, gaming facilities, or recreational activities is an advantage.
• Strong customer service and interpersonal skills.
• Ability to attract customers and create a lively and engaging environment.
• Basic cash handling and record-keeping skills.
• Energetic, enthusiastic, and self-motivated individual.
• Must be willing to work flexible hours, including evenings and weekends.

Compensation

• A fixed daily target of N10,000 must be remitted to the company.
• Any additional revenue generated beyond the daily target is retained by the manager as a service fee.

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Job Description

• We are seeking a talented and experienced Chef to lead our kitchen team and deliver high-quality meals that align with our reputation for excellence.
• The ideal candidate should have a passion for food, creativity in menu design, and the ability to lead a team in a fast-paced environment.

Key Responsibilities
Menu Planning and Preparation:

• Design and update menus that showcase a blend of local and international cuisines.
• Prepare and present meals that meet high culinary standards.

Kitchen Management:

• Supervise and coordinate all kitchen staff activities.
• Ensure that all dishes are prepared in a timely and consistent manner.
• Maintain cleanliness and organization of the kitchen in compliance with health and safety standards.

Inventory and Budget Management:

• Monitor inventory levels and manage stock to reduce wastage.
• Create and manage budgets for kitchen operations.
• Source quality ingredients while maintaining cost-efficiency.

Training and Development:

• Train and mentor kitchen staff to enhance their skills and performance.
• Encourage a culture of teamwork and continuous improvement.

Guest Satisfaction:

• Interact with guests to receive feedback and incorporate improvements.
• Ensure dishes are customized to meet guest preferences and dietary needs.

Requirements

• Diploma or Degree in Culinary Arts, Hotel Management, or a related field.
• Minimum of 5 years of professional cooking experience, with at least 2 years in a leadership role.
• Expertise in both local Nigerian and international cuisines.
• Strong knowledge of kitchen equipment, food safety standards, and hygiene regulations.
• Excellent leadership and communication skills.
• Ability to work under pressure and deliver exceptional results.
• Creativity and attention to detail in food preparation and presentation.

What We Offer

• Salary: N50,000 - N60,000 Monthly.
• Competitive salary and benefits.
• Opportunities for career advancement.
• A supportive and dynamic work environment.