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  • Posted: Mar 10, 2026
    Deadline: Apr 7, 2026
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  • Greywood Hotels & Apartments is situated in a serene and well-secured environment. We pride ourselves in providing clean and comfortable accommodation to all our guests which includes work professionals, corporate entities etc. If perfect relaxation is your desire, Greywood Hotels & Apartments is definitely the ideal place to be.
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    Experienced Chef

    Job Summary

    • We are seeking a skilled and creative Chef to lead our hotel kitchen operations and deliver exceptional culinary experiences to our guests.
    • The ideal candidate will be responsible for planning menus, preparing meals, supervising kitchen staff, and maintaining the highest standards of food quality, hygiene, and presentation.

    Key Responsibilities

    • Plan, prepare, and present meals that meet hotel quality standards and guest expectations.
    • Develop menus, including daily specials, considering seasonal availability, guest preferences, and cost control.
    • Supervise and coordinate activities of kitchen staff, ensuring smooth and efficient kitchen operations.
    • Ensure proper portion control, minimize food wastage, and maintain cost-effective kitchen operations.
    • Maintain a clean, safe, and organized kitchen in compliance with health and safety regulations.
    • Monitor inventory of ingredients and kitchen supplies, placing orders as needed to avoid shortages.
    • Train and mentor kitchen staff, promoting a culture of teamwork and excellence.
    • Stay updated on culinary trends and incorporate innovative ideas into menu offerings.
    • Work closely with the hotel management team to plan for special events, banquets, and catering services.
    • Adhere to hotel policies, procedures, and quality standards at all times.

    Qualifications & Skills

    • Culinary degree, professional chef certification, or equivalent experience.
    • Minimum of [2-3 years] experience as a Chef in a hotel, restaurant, or catering environment.
    • Strong knowledge of international and local cuisines, food safety, and kitchen operations.
    • Creativity and passion for delivering exceptional culinary experiences.
    • Ability to work under pressure in a fast-paced environment.
    • Strong leadership, communication, and organizational skills.
    • Good understanding of cost control, portioning, and inventory management.
    • Willingness to work flexible shifts, including weekends, evenings, and public holidays.

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    Detail-oriented Housekeepers

    Job Description

    • We are seeking diligent and detail-oriented Housekeepers to join our hotel team.
    • The ideal candidate will be responsible for ensuring that guest rooms, public areas, and back-of-house spaces are clean, well-maintained, and presented according to hotel standards.
    • This position is crucial for providing guests with a comfortable and welcoming stay.

    Key Responsibilities

    • Clean and tidy guest rooms, bathrooms, corridors, and other assigned areas.
    • Change bed linens, replace towels, and replenish room amenities.
    • Sweep, mop, dust, and vacuum rooms and public areas.
    • Report any maintenance issues, damages, or missing items to the Supervisor immediately.
    • Ensure all cleaning equipment and supplies are used safely and stored properly.
    • Maintain the highest standards of hygiene and cleanliness throughout the hotel.
    • Assist in laundry services when necessary.
    • Follow hotel policies, procedures, and health & safety guidelines.
    • Respond promptly to guest requests and provide excellent customer service.
    • Work collaboratively with other housekeeping staff to ensure smooth operations.

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    Skilled Cook

    Job Summary 

    • We are looking for a reliable and skilled Cook to join our hotel’s kitchen team.
    • The ideal candidate will assist in the preparation and cooking of high-quality meals, ensuring that all dishes meet the hotel’s standards for taste, presentation, and hygiene.
    • This role is essential for providing a memorable dining experience for our guests.

    Key Responsibilities

    • Prepare and cook a variety of dishes according to the hotel’s menu and recipes.
    • Assist the Chef in planning daily menus and specials.
    • Ensure proper portioning and plating of meals for consistent presentation.
    • Maintain a clean, safe, and organized work area at all times.
    • Follow food safety and hygiene standards in handling, storing, and preparing food.
    • Monitor stock levels of ingredients and notify the Chef or Supervisor when supplies need replenishing.
    • Minimize food wastage and assist with inventory control.
    • Work collaboratively with other kitchen staff to ensure smooth kitchen operations.
    • Assist with catering for events, banquets, and room service as required.
    • Perform any other kitchen-related duties assigned by the Chef or Kitchen Supervisor.

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    Experienced Laundry Personnel

    Job Summary

    • We are seeking a reliable and detail-oriented Laundry Personnel to join our hotel team.
    • The ideal candidate will be responsible for the proper cleaning, drying, ironing, and folding of linens, towels, uniforms, and guest laundry in accordance with hotel standards.

    Key Responsibilities

    • Collect, sort, and wash hotel linens, towels, and guest laundry items.
    • Operate washing machines, dryers, and ironing equipment safely and efficiently.
    • Inspect items for stains, tears, or damage before and after washing.
    • Fold, stack, and store clean laundry neatly in designated areas.
    • Maintain cleanliness and organization of the laundry area.
    • Report any equipment malfunctions or maintenance needs promptly.
    • Ensure proper use of cleaning chemicals and adhere to hotel safety standards.
    • Assist with inventory management of laundry supplies and linens.
    • Provide excellent service for any guest laundry requests.

    Requirements

    • Interested candidates should possess relevant qualifications. 

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    Maintenance Personnel – Air Conditioning (AC Technician)

    Description

    • We are looking for an experienced and dependable AC Technician to join our hotel’s maintenance team.
    • The successful candidate will be responsible for installing, repairing, and maintaining air conditioning systems and HVAC units to ensure a comfortable and safe environment for guests and staff.

    Key Responsibilities

    • Install, inspect, troubleshoot, and repair air conditioning systems and HVAC units across the hotel.
    • Perform routine maintenance checks to ensure optimal performance of cooling systems.
    • Monitor, diagnose, and resolve issues with compressors, motors, thermostats, refrigerant levels, and related components.
    • Carry out preventive maintenance to minimize breakdowns and extend equipment life.
    • Respond quickly to guest and staff maintenance requests related to air conditioning.
    • Ensure compliance with safety standards, environmental regulations, and hotel policies.
    • Maintain accurate records of maintenance activities, repairs, and spare parts usage.
    • Collaborate with other maintenance staff to support overall facility operations.
    • Recommend improvements for energy efficiency and cost savings.
    • Properly handle tools, equipment, and refrigerant gases in line with health and safety practices

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    Reliable Driver

    Job Summary

    • We are looking for a professional and reliable Driver to join our hotel team.
    • The successful candidate will be responsible for transporting guests, staff, and goods safely and efficiently, while providing excellent customer service and representing the hotel in a professional manner.

    Key Responsibilities

    • Safely transport guests, staff, and hotel items to and from designated locations in a timely manner.
    • Maintain the cleanliness and roadworthiness of the assigned vehicle at all times.
    • Conduct routine checks on vehicle condition (fuel, oil, tires, brakes) and report any issues or maintenance needs.
    • Follow all traffic laws, hotel policies, and safety regulations to ensure passenger and vehicle safety.
    • Assist guests with luggage and provide courteous service during pick-ups and drop-offs.
    • Keep accurate records of vehicle mileage, fuel usage, and trips taken.
    • Coordinate with the front desk or management for guest transport schedules.
    • Handle minor repairs or coordinate with the mechanic for major repairs when necessary.
    • Ensure that all documents related to the vehicle (insurance, registration) are valid and up to date.
    • Perform any other duties as assigned by the management.

    Qualifications & Skills

    • Valid driver’s license with a clean driving record.
    • 1 - 2 years driving experience, preferably in the hospitality industry.
    • Familiarity with local routes, traffic regulations, and safety practices.
    • Excellent communication and interpersonal skills.
    • Good time management and organizational skills.
    • Ability to remain calm and professional under pressure.
    • Physically fit to assist with loading/unloading luggage and other items.
    • Willingness to work flexible hours, including weekends, evenings, and holidays.

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    Hotel Operations Supervisor

    Summary

    • We are seeking a highly organized and hands-on Hotel Operations Supervisor to oversee and coordinate the daily activities of our hotel departments.
    • The ideal candidate will work closely with department heads to ensure smooth operations, maintain service quality, and guarantee guest satisfaction.
    • This role is key to ensuring the hotel runs efficiently and profitably.

    Key Responsibilities

    • Supervise and coordinate the activities of key hotel departments, including Front Office, Housekeeping, Food & Beverage, and Maintenance.
    • Monitor daily operations to ensure service standards, cleanliness, and guest satisfaction are consistently met.
    • Work closely with the General Manager to implement operational strategies and meet hotel performance goals.
    • Handle guest complaints promptly and professionally, ensuring effective resolution and improved guest experience.
    • Conduct daily inspections of rooms, public areas, and back-of-house areas to ensure compliance with hotel standards.
    • Assist in scheduling staff shifts, monitoring attendance, and maintaining productivity across departments.
    • Support recruitment, training, and development of staff to ensure consistent service quality.
    • Prepare and submit operational reports, including occupancy rates, guest feedback, and departmental performance.
    • Ensure compliance with health, safety, and security regulations.
    • Coordinate with suppliers and vendors for timely delivery of goods and services.
    • Promote teamwork and communication between departments to enhance operational efficiency.

    Requirements

    • Interested candidates should possess an HND / NCE qualification with 1 - 2 years experience.

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    Maintenance Personnel – Plumber

    Job Summary

    • We are seeking a skilled and reliable Plumber to join our hotel’s maintenance team.
    • The successful candidate will be responsible for the installation, repair, and maintenance of all plumbing systems and fixtures within the hotel, ensuring uninterrupted water supply, proper drainage, and guest comfort.

    Key Responsibilities

    • Install, repair, and maintain plumbing systems, pipes, fixtures, and fittings across the hotel.
    • Troubleshoot and resolve issues related to water supply, drainage systems, and sewage lines.
    • Conduct routine inspections and preventive maintenance to minimize breakdowns.
    • Maintain and service water heaters, pumps, valves, and other related equipment.
    • Respond promptly to guest and staff maintenance requests related to plumbing.
    • Ensure compliance with plumbing codes, safety regulations, and hotel standards.
    • Keep accurate records of maintenance activities, repairs, and spare parts used.
    • Collaborate with other maintenance team members to support overall facility operations.
    • Advise management on plumbing-related upgrades, improvements, and cost-saving measures.
    • Handle tools and equipment safely while maintaining a clean and organized workspace.

    Requirements

    • Interested candidates should possess relevant qualification with 1 - 2 years of work experience.

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    Front Office Personnel

    Job Summary

    • We are seeking a professional, friendly, and well-organized Front Office Personnel to join our hotel team.
    • The ideal candidate will be the first point of contact for guests, handling reservations, check-ins, check-outs, and providing excellent customer service to ensure a pleasant and memorable guest experience.

    Key Responsibilities

    • Greet guests warmly and professionally upon arrival and departure.
    • Manage check-in and check-out processes efficiently, ensuring accuracy in guest records and billing.
    • Handle reservations, room assignments, and guest inquiries via phone, email, and in person.
    • Provide information about hotel services, local attractions, transportation, and dining options.
    • Maintain accurate records of guest accounts, payments, and room availability.
    • Resolve guest complaints promptly and escalate issues to the supervisor when necessary.
    • Coordinate with housekeeping and maintenance to ensure rooms are ready for guests.
    • Operate the hotel’s front office systems (PMS) and maintain updated data.
    • Handle cash, credit card transactions, and prepare shift reports accurately.
    • Uphold hotel policies, grooming standards, and service quality at all times.

    Qualifications & Skills

    • OND, HND, or Bachelor’s degree in Hospitality Management, Business Administration, or a related field (preferred).
    • Previous experience in a front desk, receptionist, or customer service role (hospitality experience is an advantage).
    • Strong communication and interpersonal skills.
    • Good organizational and multitasking abilities.
    • Proficiency in Microsoft Office and hotel management software (PMS).
    • Professional appearance, positive attitude, and excellent customer service skills.
    • Ability to work flexible shifts, including evenings, weekends, and holidays.

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    Waiter / Waitress

    Job Summary

    • We are looking for a professional and attentive Waiter/Waitress to join our hotel’s Food & Beverage team.
    • The ideal candidate will provide excellent customer service, ensure a pleasant dining experience for guests, and support smooth restaurant operations.

    Key Responsibilities

    • Greet guests warmly and escort them to their tables.
    • Present menus, take food and drink orders accurately, and relay them to the kitchen and bar staff.
    • Serve meals and beverages promptly and professionally.
    • Check in with guests during their meals to ensure satisfaction and respond to any additional requests.
    • Clear tables, reset them for the next guests, and maintain cleanliness of the dining area.
    • Process bills, handle cash/card payments, and issue receipts accurately.
    • Communicate effectively with kitchen staff, bartenders, and other wait staff to ensure smooth service.
    • Follow all health, safety, and hygiene standards, including proper handling of food and beverages.
    • Assist with setting up dining areas for events, banquets, or special occasions.
    • Report any guest complaints or service issues to the supervisor for prompt resolution.

    Requirements

    • Interested candidates should possess relevant qualifications with years of work experience. 

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    Focused Customer Service Representative

    Method of Application

    Interested and qualified candidates should send their CV to: greywoodjobs@gmail.com using the job title as the subject of the email.

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