Job Opportunities at Nutri K Limited

Nutri K is now looking for Quality Controller for its quality department to carry out its activities in Kano.
OVERAL MISSION

General objective

The Quality Controller is responsible for the quality, food safety and esthetics of the product. The Quality Controller follow through on set processes and ensure adherence to good manufacturing

practices (GMP), food safety, Quality Food standards and product quality standards. He/She has to develop and organize special activities, and they plan to meet and maintain quality standards of

manufactured products. To sample and check product and processes, document the product assessment results and provide intelligent suggestions to ensure NUTRIK standards are maintained and

to lift the overall quality of Plumpy’Nut and Plumpy’Sup products going to the customer by: Maintaining and improving good practices

Facilitating change to achieve continuous improvement in quality Providing assurances that quality standards are being met Overviewing daily production quality at site level.

Monitoring and validating processes and procedures.

RESPONSABILITIES AND TASKS

• Responsible for monitoring, and programing critical control points (CCP).
• Responsible for monitoring and product food safety and quality throughout the manufacturing process.
• Responsible for the correct recording and filing of all relevant record logs and Documentation.
• Ensures the correct recipe guidelines for products are met during processing.
• Ensures employees are following all Food Safety and worker safety practices.
• Ensures and educates employees on food safety standards.
• Conduct and monitor validation processes for equipment, processes and materials.
• Responsible to issue disciplinary action when directed.
• Supervise and maintain pest control plan and implementation.
• Perform inspections on Products, Equipment and Machinery – monitor equipment cleaning.
• The above duties and responsibilities are representative of the nature and level of work assigned and are not necessarily all inclusive. The above duties and responsibilities are representative of the nature and level of work assigned and are not necessarily all inclusive.

REQUIERED SKILLS 

• Language skills: English & Hausa
• Education degree: Bachelor’s Degree in Food science or related field required.
• Work experience: 2 years’ food industry plant experience & Previous experience in a supervisory capacity
• Other required skills;
• Self-motivated with proven leadership skills.
• Proficient in Microsoft Office.
• Must be able to work in a team environment.
• Must have a positive attitude.
• Must have good written and oral communication skills.
• Ability to work in fast-paced, effectively under pressure, and deadline-oriented environment.
• Flexible availability; we work night and weekend shifts
• Confidence

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Nutri K is now looking for Logistics Officer for its production department to carry out its activities in Kano.
POSITION GENERAL INFORMATION
Position: Logistics Officer.
Location: Kano.
Contract Duration: Permanent Contract
OVERAL MISSION
General objective
The key role of Logistics Officer: Specialist shall be responsible for the storage, distribution, inventory management and records maintenance of items in the warehouse. Logistics and supply are important components of supply-chain management, which emphasizes the essence of receipt and proper storage of raw materials and finished goods, managing orders, shipments, clearance and custom formalities, local transport etc.
RESPONSABILITIES AND TASKS

• Assesses and organizes logistics in terms of transport requirements, receipt, handling, storage and
• distribution of items and establishes proper warehousing and recording systems
• Place international procurement orders and follow up delivery schedule
• Manages proper and accurate documentation for international and local orders
• Relate with bank for the processing of Form M, PAAR and other requirements for import
• Prepare for receipt of international shipments, and liaises with clearance agents
• Organize transportation activities, including storage of goods, managing information accrued from
• point of origin to delivery, orchestrating transportation movements, and arranging for services as necessary
• Follow up purchase contracts
• Execute logistics plan to move products and packages to reach destinations on schedule
• Implement training plan
• Supervise local purchases
• Maintain petty cash organize payments upon approval
• Supervise warehousing and inventory
• Maintain records according to a filing system
• Perform other related duties as assigne

REQUIERED SKILLS
Language skills: English & Hausa
Education degree: Bachelor’s degree in management or any other related field.
Work experience: 4 - 10 years’ experience in relevant field, previous experience in food industry plant experience is a plus
Other required skills;

• Ability to lead, train and mentor employees
• Experience with MS Office
• Experience with ERP programs
• Problem solving skills
• Communication skills
• Reporting Skills
• Team working skills
• Confidence

Only candidates who meet the selection criteria will be contacted.
This position is open to Nigerian nationals only.
Due to the urgency to fill the post, recruitment will be done on the rolling basis and Nutri K reserves the right to recruit before the deadline.