Jobs at Ayoola Foods Limited

Location: Egbeda / Akowonjo, Lagos

Requirements

• S.S.C.E / OND qualification
• He must have at least 3 years’ experience as a dispatch Rider with good driving records.
• The preferred candidates must be Male between 28 - 40 years old and possess a valid Riders permit License.
• The experienced Dispatch Rider must have good knowledge of Lagos roads.
• He will be responsible for running errands for the company on the bike and a prompt time on delivery of assignments given.
• Preferable applicants must live within Ipaja, Egbeda, Akowonjo, Alimosho axis of Lagos.

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Responsibilities
The Responsibilities includes, but is not limited to the following:

• Ensuring Daily that Production Staff Comply with Good Manufacturing Practices (G.M.Ps), Good Hygiene Practices (G.H.Ps) and Standard Operating Procedures (S.O.Ps) before commencing each day’s work and at all times.
• Ensuring Daily that Processing and Packaging Areas are adequately in Compliance with Good Housekeeping (G.H.K) before and after and Production.
• Daily Planning of Production and Requesting of Raw and Packaging Materials and other Machine Consumables from Warehouse Dept.
• Daily Organizing of Workforce for effective and efficient use in achieving Production Targets.
• Ensuring maximum utilization of both Raw and Packaging Materials; reducing loss to barest limit.
• Liaising with the technical department to ensure maintenance of machines as scheduled.
• Liaising with Quality Control Dept. to ensure Processing and Packaging activities are carried out according to set Standards.
• Developing Operational Systems that will comply with standards of both National and International Food Regulatory Bodies. (SOPs, Health &Safety, HACCPs Plan).
• Liaising Daily with warehouse for Stock Level so as to pack Products according to sales volume and transfer accurate number of cartons produced to warehouse.
• Supervising Weekly General Sanitation of all Processing and Packaging Areas
• Ensuring that Machines and Equipment are daily cleaned before and after use.
• Daily documentation of Quality Parameters of all Products during Packaging Operation.
• Prepare daily, weekly, monthly and yearly report as may be requested.
• Enforcing discipline and orderliness in the Production Halls at all time.
• Any other function as may be assigned by the company necessary to the achievement of the company goals.

Requirements

• We are in need of a Food Technologist who is a Graduate of Food Science and Technology as Head of Production with 5 - 12 years work experience.
• The preferred candidates must be Male/Female HND / B.Sc / M.Sc graduates not more than 40 years old who have previous experience in a Food company that specializes in working with flour products.

Application Closing Date
29th March, 2022.