We are currently seeking Steward to join our Kitchen team.
Day to day responsibilities for this position will include:
Ensuring there is an adequate supply of crockery for the food &
Brief
Stewards are responsible for a wide range of tasks, such as cleaning kitchen equipment, utensils, floors, and work surfaces; emptying and cleaning bins; operating dishwashers; and handling
Description
Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
Washing and appropriately storing all cooking appliances, instruments, ut
REQUIREMENTS
Minimum of SSCE. But additional qualification will be an added advantage.
Must have basic knowledge of cooking such as washing and cleaning of meat, fish, chicken, turkey, a
Responsibilities
Ensure the highest quality and consistency for all the dishes served is achieved at all times
Ensure that kitchen activities operate in a timely manner
Monitor and record in
Job Description
Assist in basic food preparation tasks, such as chopping vegetables, portioning ingredients, and assembling dishes.
Follow recipes and guidelines provided by the chef or kitche
JOB DESCRIPTION
A Steward carries out general cleaning duties and the operation of pot-washing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all bac
Job Description
Execute food preparation tasks such as chopping, slicing, and dicing ingredients according to specified recipes and portion sizes.
Cook and prepare a variety of dishes, ensurin
Role Summary
The Executive Steward will manage and supervise the cleanliness and organization of the kitchen, dining, and private spaces in the home.
The Executive Steward ensures that the kit
POSITION SUMMARY
Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical
Job Responsibilities
Cake decoration.
Ensure the proper mixing, baking and preparation of menu items according to specified recipes, standards and guidelines.
Preparation of cakes
Job Description
Basic knowledge of table service
Basic knowledge of kitchen hygiene and safety standards
Attention to detail and interpersonal skills
Washing, peeling and preparing food in
Description
Maintaining cleanliness in every workstation
Organizing, cleaning and storing utensils in their proper place
Preparing small dishes, such as appetizers or arranging plate decorat
Job Description
Clean, stock and supply designated facility areas.
Dusting, sweeping, vacuuming, mopping.
Carry out deep cleaning and detailed cleaning tasks.
Notify management of deficien
General Requirements
Interested Candidates are required to:
Have SSCE or ND as maximum educational qualifications
Be resident of Ikosi-Ketu, Berger, CMD road & its environs
Have Valid I
Job Opportunity
We are looking for an experienced person in this position above, to organize, and oversee daily operations of our facilities and to provide a high-quality catering service, whils
