Location: Egbeda, Lagos
Requirements
Candidate must have HND in Catering Service and Hospitality Management
Candidate must have a professional certificate in Baking and cooking
Candi
Location: Egbeda, Lagos
Requirements
Candidate must have HND in catering service and hospitality management
Minimum 5 years experience in the hospitality industry
Candidate must have a
The Role Statement:
The job incumbent is to help out in the kitchen and to be responsible for hygiene and cleanliness within food preparation areas according to highest standards and quality set by
Location: Atosin-Idanre, Ondo
Requirements
Interested candidates should possess a Bachelor's Degree in Education or related discipline with at least 5 years relevant work experience.
Location: Yaba, Lagos
Requirements
Candidate must have HND qualification
Candidate must have a minimum of three years experience
Candidate must reside with yaba, jibowu.
Main Tasks and Responsibilities
Provide technical guidance across Nigeria catering operation, developing guidelines, tools / templates and standards for the entire value chain.
Providing mento
Main Tasks and Responsibilities
Provide technical guidance across Nigeria catering operation, developing guidelines, tools / templates and standards for the entire value chain
Providing mentor
Location: Yaba, Lagos
Requirements
Candidate must have HND in Catering Service and Hotel Management
Candidate must have trained in a vocational school
Candidate must have field experince,
Location: Yaba, Lagos
Responsibilities
Teach Trainees using a systematic plan of lectures, practicals, demonstrations, discussion groups, laboratory work, case studies, field assignments, ind
Job Brief
To manage all aspects of Catering, housekeeping, laundry services etc at a location.
Responsibilities
Responsible for operational activities in the camp or rig under his sup
Responsibilities
Teach Trainees using a systematic plan of lectures, practicals, demonstrations, discussion groups, laboratory work, case studies, field assignments, independent or group project
Job Description
We are seeking an eager, motivated and young talents to join our growing business as graduate trainee.
In this position, you will be given the unique opportunity to gain the kn
Maintain effective patrolling and monitoring of activities of guards and beats under his coveragewhile also ensuring high standards of safety, workmanship, efficiency and maximizing profitability.
Summary of Position
Overall responsibility for directing and managing the daily operations of the entire restaurant and ensuring compliance with company standards in all areas of operation, incl
Job Description / Requirements
Catering organizations that are registered with CAC are welcome to apply/send in their proposals to rent and manage the canteen within the clinics.
The Catering
Job Summary
The Restaurant supervisor will be responsible for overseeing a small army of Restaurant and kitchen staff and overseeing the day to day running of the eatery and kitchen, inclu
Graduate with Engineering degree
Must be able to pass an aptitude and practical tests
6+ years of progressive experience in Management roles in a FMCG manufacturing setting
Must have experien