Location: Meiran/Command, Lagos.
Responsibilities:
Bake delicious snacks, cakes and pastries.
Clean kitchen equipment and tools
Recommend recipes to renew the menu
Track supplies and plac
Job Description
Manages all day-to-day operations of the pastry and bakery section of the kitchen.
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following tradi
Description
Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make
Position Summary
As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef.
A Pastry Chef will also be required to pla
Job Responsibilities
We are looking for a Baker to prepare different types of bread and a wide range of pastries, like bread, cookies, cakes and pies. Baker responsibilities will include opening th
Responsibilities
To take measurement of required recipe;
Grease the pans/ dough;
Arrange the dough in the pan;
Load and off-load the oven as may be instructed;
Bargs Café is a start-up confectionary, bakery and restaurant in Lekki, Lagos. We are concerned about doing things thoughtfully.
We are seeking the following positions to join our zealous te
Locations: Ijora, Lekki and Abijo - Lagos
Employment Type: Full-time
Job Requirements
Candidates should possess an HND / OND qualification.
Minimum of 1 year work experience.
Salary
Job Description
We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies.
Baker responsibilities include opening the bakery ear
Job Location:Lekki, Lagos
JOB DESCRIPTION:
Clean kitchen equipment and tools before use.
Weigh flour and other ingredients to prepare dough.
Bake different bread types.
Adjust oven temp
General Requirements
Candidates should possess an SSCE / GCE / NECO qualification with 1 - 4 years work experience.
Prior experience in the full capacity of a Cook or Baker
Neat and coordina
Requirements
Open the bakery early in the morning.
Clean kitchen equipment and tools before use.
Weigh flour and other ingredients to prepare dough.
Bake different bread types.
Adjust ov
Job Summary
Our client is currently in need of a qualified Baker to join their team of professionals.
Responsibilities
Create and improve recipes.
Measure and combining ingredients,
Job Description
Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment’s to make baked goods, such as cake, bread etc
Decorating and displaying
Requirements
Interested candidates should possess relevant qualifications.
Should have good communication skills with people
Have a client list
Have a sound knowledge of the industry
Mus
