Address2, Olubunmi Owa Street, Lekki Phase1, Lagos, NIGERIA.
About Lilygate Hotels
The Lilygate offers a new vision on luxury with 74 rooms including 6 suites and a full range of facilities and provides redefined service to its guests. With conference facilities, restaurant, bar, swimming-pool, gym and free Wi-Fi it is the ideal location for work and relaxation.
Industry: Hotel/Hospitality
Location: Lekki Phase 1, Lagos State
NOTE: Prior working experience in a similar position in hotel/hospitality setting is highly required for this role.
Job Summar
Location: Lekki Phase 1, Lagos State
Note: Prior working experience in hotel/hospitality industry as an HR Manager is a must have for this position and the candidate should preferably be female for
Requirements
Experienced baker with skills in making croissants, Danish pastries and other breakfast items.
Should have up to 2 years experience in similar position, in a hotel work environment.
Position Summary
Responsible for all the various business operations of the Restaurant/Bar/ Lounge areas.
Attending to customer complaints and resolving them in the most balanced way.
Ensure that
Position Summary
Attend to guests courteously and deal promptly with their requests and queries.
Have detailed information about the hotel and city.
Check on VIP guest movements, complete their p
Requirements
Maintenance Electrician with 3 to 5 years work experience in similar role in the hotel/hospitality industry.
Capable of troubleshooting and effecting repairs of electrical installatio
Job Description/Requirements
Graduate of Accounting/Business Administration/Economics.
Minimum of 4 years proven senior position experience in hotel accounting and finance.
A good all round knowl
Location: Lekki, Lagos Key Accountabilities
Preparation and baking of all pastry products, according to the established standards and guest satisfaction
Reports To:
The Pastry Chef reports d
Reports To: Food and Beverage Manager Position Summary
Food and Beverage supervisors are generally responsible for all of the business operations of a dining establishment.
Duties typically inclu
Reports To: General Manager Position Summary
As Human Resources Coordinator you will work under the general guidance of the Hotel HR Manager and be responsible for supporting the HR team on their
Reports To: Front Office Manager Position Summary
Represents the hotel to the guest throughout all stages of the guest's stay.
Determinate's a guest's reservation status and identifies how long t
Reports To: Sales & marketing Manager Duties and Responsibilities
Market the hotels rooms’ accommodation and its meeting facilities to corporations, associations and other organisations
Reports To: General Manager/Managing Director Position Summary
As a Sales manager you are responsible to develop and foster business through pro-active direct sales, marketing, telemarketing, dire
Reports To: Sous Chef / Executive Chef Position Summary
As a Demi Chef De Partie (DCDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistent high qua