Health & Safety Officer at Ascentech Services Limited

Job Summary

• We are seeking an experienced Health & Safety Officer to join our team.
• The ideal candidate will be responsible for implementing and enforcing health and safety programs, policies, and procedures to ensure a safe working environment.
• The role involves conducting safety inspections, delivering training, investigating incidents, and ensuring compliance with safety regulations and quality standards.

Key Responsibilities

• Develop and implement comprehensive safety programs, policies, and procedures in line with local regulations and industry best practices.
• Conduct regular workplace inspections and audits to identify hazards and ensure adherence to safety standards.
• Provide safety training and orientation to employees, including emergency response, hazard communication, and proper PPE usage.
• Investigate workplace incidents, accidents, and near-misses; determine root causes and recommend corrective actions.
• Maintain accurate safety documentation, including inspection reports, incident logs, and training records.
• Conduct risk assessments and assist in implementing preventive and corrective measures to mitigate hazards.
• Stay updated on safety regulations, standards, and best practices, ensuring continuous compliance.
• Oversee pest control activities and manage relationships with pest control consultants.
• Communicate safety-related policies and updates effectively through meetings, memos, and training sessions.
• Collaborate with external safety consultants, auditors, and regulatory authorities during inspections or audits.
• Assist in selecting, evaluating, and maintaining appropriate safety equipment and personal protective gear.
• Promote a strong safety culture across the organization by driving awareness and active participation.
• Perform any other duties as assigned by the QHSE Manager.

Requirements

• Bachelor’s Degree in Occupational Health and Safety, Environmental Science, or related field (relevant certifications or experience is an advantage).
• Minimum of 3 years of experience in a similar role.
• Basic understanding of Quality and Food Safety requirements (QMS, FSSC 22000).
• Strong knowledge of local safety regulations, standards, and industry best practices.
• Proficient in hazard identification, risk assessment, and implementing control measures.
• Analytical and problem-solving skills to investigate incidents and recommend improvements.
• Ability to work independently, prioritize tasks, and manage time effectively.
• Proficient in using safety reporting tools, data analysis, and recordkeeping software.