Field Trainer at Food Concepts Plc

Location: Ilupeju, Lagos

Job Objective

• The position is responsible for providing training support for company restaurant operators to develop unparalleled culture and talent.

Responsibilities

• Coordination, facilitation and delivery of training programs
• Work collaboratively with team to develop and deliver effective training programs
• Plan and schedule training on regular basis
• Prepare and maintain training course material
• Inform about the training events in advance to field staffs
• Complete training needs assessment to identify knowledge, skills, and / or ability gaps

Functional Competencies / Requirements

• Minimum of university degree or equivalent in related discipline
• Minimum of three (3) years working experience in training functions
• CIPM or other relevant HR Certification is an added advantage
• Restaurant / Hospitality industry experience is an added advantage
• Strong presentation and facilitation skills
• Excellent oral and written communication skills
• Ability to coach and influence others
• Must be highly proactive and result driven