Cook at Bukka Hospitality Limited (Bukka Hut)

Responsibilties

• A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
• They help keep the kitchen organized and running efficiently.
• They ensure proper food handling, sanitation and following food storage procedures.

Requirements

• Candidates should possess a minimum of SSCE / GCE / NECO qualification.
• 1 - 2 years’ work experience.
• Good communication skills (Verbal and written).
• Candidates must reside within Lekki/ Ikota and its environment.
• Applicant must be able to work at night.