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  • Posted: Mar 2, 2017
    Deadline: Mar 10, 2017
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    Quality Control Laboratory Microbiologist

    Job Description

    • Quality Control Laboratory Microbiologist.
    • Collect product samples for the purpose of laboratory testing.
    • Perform microbiological analyses on raw, in-process and finished products.
    • Prepare reagents necessary to carry our microbial testing of water, beverages and other food products, decontaminating old plates and equipment's.
    • Calibrate and maintain microbiological laboratory equipment.
    • Compile and analyze data for documentation and prepare related reports.
    • Maintain Good Laboratory Practice and maintain cleaning standards for the laboratory.
    • Ensure strict implementation of company policy, SOP and GMP regulations.
    • Ensure compliance to common Good Hygiene Practice.
    • Perform other related task as needed.
    • Conduct equipment audits, testing equipment for efficiency and performance and finding ways to correct products defect.

    Qualifications

    • B.Sc/HND in Microbiology, Biological Sciences, Food science and Technology and any other related field.
    • Minimum of 2 solid years work experience of laboratory analysis in a food/beverage producing company.
    • Must be able to adapt to new and different computer programs and software to enable efficient analysis.
    • Good written, verbal communication and collaborative skills.
    • Strong organizational skills and detail oriented.
    • Food manufacturing industry background preferred.
    • Ability to work independently under minimal supervision.
    • Knowledge of operations and maintenance of laboratory equipment, quality process control of food and beverages.
    • Ability to accurately prepare daily, weekly and monthly reports

    Method of Application

    Applicants should send their CV's to: info@primefoodsandbeverages.com

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