Jobs at Virginrose Resorts

Our hotel, VIRGINROSE RESORTS is looking for an operation manager with a minimum of one year experience to join our already thriving team and come to add more values to our organisation.

RESPONSIBILITIES

• Improving operational management systems, processes and best practices
• Oversee all activities of each department in the organization.
• Finding ways to increase quality of customer service.
• Identifying potential problems and points of friction and finding solutions to maximize efficiency and revenue.
• Enforcing regulatory and safety standards.
• Planning inventory and oversee efficiency.
• Ensuring all operations are carried on in an appropriate, cost-effective way.
• Managing budgets and forecast.

REQUIREMENTS

• Degree in Business, Operations Management or related field.
• Proven work experience as operations manager or similar role.
• Knowledge of organizational effectiveness and operations management
• Outstanding organizational skill
• Excellent communication skills.
• Coordinating different teams to foster an exchange of ideas and provide cross-team learning opportunities.
• Candidate must reside or be willing to work in Lagos.

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• Our hotel , VIRGINROSE RESORTS is looking for a Marketer with a minimum of two years experience to join our already thriving team and who will be responsible for promoting and selling the organization's services & products, while representing the company positively and should be able to;
• Achieve or exceed company performance targets.
• Identify potential customers and maintain existing customers relationship.
• Understand the various products and services on offer to our clients.
• Coordinate sales efforts with marketing programs.
• Convert prospects into successful customers.

REQUIRMENTS

• BA certificate in marketing or other relevant fields
• Experience in the hospitality and hotel sector is very important
• Experience and knowledge as a Marketer
• Proficiency in MS office
• Excellent communication and interpersonal skills
• Strong ethics and good organizational abilities

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Our hotel , VIRGINROSE RESORTS is looking for a Security personnel with a minimum of one year experience. The security personnel will be responsible for ;

• Securing the premises and personnel.
• Monitor exit and entrance of visitors and staff
• Respond to alarms and react in a timely manner.
• Professionalism in appearance, work ethic, and positive attitude Some Security experience (private/public sector).

REQUIREMENTS

• Candidates should possess an SSCE qualification with a minimum of one year relevant experience as stated above.
• Must be knowledgeable and capable of solving all security related issues within and outside the company.
• Must be able to work nights and weekends.

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Our hotel , VIRGINROSE RESORTS is looking for an Housekeeper with a minimum of two years experience to join our already thriving team and who will be responsible for:

• Responsible for performing cleaning and sanitation functions where assigned within the facility.
• Sweeping, vacuuming, mopping floors/spills, dust mopping, cleaning tables, emptying trash receptacles, cleaning/stocking restrooms.
• Stocking, maintaining and transporting housekeeping supply cart on a daily basis.
• Using appropriate equipment and supplies where required.
• Assist in maintaining the inside of the building to ensure cleanliness and safety.
• Performing all other duties as assigned by immediate supervisor.
• Providing excellent customer service to customers and guests.
• Contacting the Front desk as needed to retrieve lost customer items.

REQUIREMENTS

• Candidates should possess an SSCE qualification with a minimum of two years relevant experience as a Housekeeper as stated above.
• Capable of working at a fast pace.
• Ability to work independently and also as a team with other members.
• Candidate must reside or be willing to work in Lagos.

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Our hotel , VIRGINROSE RESORTS is looking for a waiter with a minimum of one year experience. The waiter will be responsible for:

• Welcomin and interacting with guests in a professional manner.
• Accurate taking of guest orders.
• Staying attentive to the needs of guests in the dining area.
• Making menu recommendations, answering questions and sharing additional information with restaurant patron.
• Ensuring the food order is made correctly by kitchen staff and looks presentable for guests.
• Delivering food from the kitchen to the guests.
• Performing shift duties like rolling silverware, per-bussing tables, wiping tables and removing debris and more.

REQUIREMENTS

• Candidates should possess a minimum of SSCE qualification with a minimum of one year relevant experience as a waiter as stated above.
• Applicants must be good mannered, with well spoken English.
• Ability to provide excellent service to ensure satisfaction.
• Following health code standards concerning the handling of food.