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  • Posted: Mar 24, 2025
    Deadline: Mar 31, 2025
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  • LISSE AFRICA is a dynamic human resource consulting firm with key interest in recruitment with the aim of providing employees that are professional, verified and with a good cultural fit.
    Read more about this company

     

    Professional Chef (Live-Out)

    Responsibilities

    • Cooking various meals.
    • Cleaning the house.
    • Preparing customized meal plans for the client based on their preferences, specifications, and dietary needs.
    • Shopping for meal ingredients as well as necessary kitchen tools and equipment.
    • Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.
    • Preparing meals in client’s kitchens in accordance with food health and safety regulations.
    • Cleaning and sanitizing work areas before and after meal preparation.
    • Appropriately packaging and labeling prepared meals that are to be consumed at a later date.
    • Providing clients with written or verbal instructions on how to heat meals.

    Requirements

    • Minimum of SSCE qualification
    • Proven culinary experience.
    • Sound knowledge of different cuisines as well as food health and safety regulations.
    • Excellent organizational and time management skills.
    • Effective communication skills.
    • Accommodation: No (Must be living around Lekki/Ajah).

    go to method of application »

    Kitchen Production Assistant

    Responsibilities

    • Assist in food preparation and cooking
    • Maintain cleanliness and organization in the kitchen
    • Support chefs and kitchen staff with daily tasks
    • Follow safety and sanitation guidelines.

    Qualifications

    • SSCE qualification
    • Previous experience in a kitchen or food service is a plus
    • Ability to work in a fast-paced environment
    • Strong attention to detail and cleanliness
    • Team player with a positive attitude.

    Remuneration

    • Accommodation: Yes

    go to method of application »

    Private Driver

    Responsibilities

    • Map out driving routes ahead of time to determine the most expedient trip.
    • Pick up clients from the place and at the time they’ve requested.
    • Collect payments and issue receipts.
    • Assist clients with loading and unloading their luggage.
    • Listen to traffic and weather reports to stay up-to-date on road conditions.
    • Adjust the route to avoid heavy traffic or road constructions, as needed.
    • Answer client's questions about the area and local places of interest.
    • Ensure the car seats are clean and comfortable for all riders.
    • Schedule regular car service appointments and report any issues.
    • Maintain the car and detailing services to maintain interior and exterior cleanliness of the car.

    Requirements

    • Candidates should possess an SSCE qualification with 3- 10 years experience.
    • Proven experience as a Driver.
    • A valid driver’s license.
    • A clean driving record.
    • Familiarity with GPS devices.
    • Knowledge of area roads and neighbourhoods.

    Benefits

    • Accommodation is available.

    Method of Application

    Interested and qualified candidates should send their CV to: tegarecruits@gmail.com using the job title e.g "Professional Chef" as the subject of the mail.

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