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    • Job Vacancies at Eric Kayser

    Posted: Jul 14, 2021
    Deadline: Jul 21, 2021
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  • Pastry Staff

    A fast-growing hospitality company is looking for ambitious, hardworking, skilled pastry staff who would be responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies.

    We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

    Location:             Lagos (Victoria Island)

    RESPONSIBLITIES:

    • In-depth knowledge of preparing international desserts such as Mousse, English cake, Eclaire, sponge cake, etc
    • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
    • Create new and exciting desserts to renew our menus and engage the interest of customers
    • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
    • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
    • Check quality of material and condition of equipment and devices used for cooking
    • Maintain a clean and orderly working station and adhere to health and safety standards.

    SKILLS/ABILITIES:

    • Good communication skills
    • Great attention to detail and creativity
    • Organizing skills
    • Willingness to replenish professional knowledge
    • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
    • Working knowledge of baking with ingredient limitations
    • Ability to work with a team
    • QUALIFICATION: Certificate in culinary arts, pastry-making, baking or relevant field.

    YEARS OF EXPERIENCE:

    Minimum of 2 years experience in preparing international desserts obtained in a well-structured restaurant of a reputable organization.

    go to method of application »

    Bar Tender

    A fast-growing hospitality company is looking for an ambitious, hardworking, skilled and professional Bar Tender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations.

    We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

    Location:             Lagos - Victoria Island and Ikoyi

    RESPONSIBLITIES:

    • Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
    • Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail
    • Satisfying patron requests in a timely manner
    • Assessing customer preferences and making drink recommendations
    • Providing a positive and friendly guest experience by interacting with patrons
    • Checking identification to verify legal age requirements for all customers
    • Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
    • Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
    • Organising the bar area to streamline drink preparation and inventory
    • Placing orders for liquor, beer, wine, and other supplies
    • Slicing, pitting, and preparing fruit garnishes for drinks
    • Planning bar menus
    • Creating unique drinks
    • Complying with all food and beverage regulations

    ·         Provide OUTSTANDING customer service to guests.

    SKILLS/ABILITIES:

    • Attention to Detail
    • Knowledge of applicable laws and regulations
    • Knowledge of mixology for traditional and creative cocktails
    • Understanding of unique and complementary flavor pairings
    • Positive Attitude, Personable demeanour, Multitasking skills
    • Impeccable customer service and social perceptiveness
    • Ability to evaluate customer satisfaction and responsiveness 
    • Ability to enforce company policies regarding the consumption of alcohol
    • Accountability in maintaining inventory and processing payments
    • Physical ability to stand and walk for long periods of time

    QUALIFICATION: Diploma, HND in any field of study.

    YEARS OF EXPERIENCE:

    Minimum of 2 years experience obtained in a well-structured and reputable organization.

    go to method of application »

    Coffee Barista

    A fast-growing hospitality company is looking for an ambitious, hardworking, skilled and professional Coffee Barista to make and serve beverages, such as coffee and tea. The Barista will be responsible for packaging coffee blends, explain menu items to customers, clean, and attempt to ensure that customers are comfortable and satisfied.

    In this position, the Barista uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.

    Location:             Lagos - Victoria Island

    RESPONSIBLITIES:

    • Preparing and serving hot and cold drinks such as coffee and tea blend; artisan and speciality beverages that meet quality standards.
    • Highlighting the differences between items, and educating customers about brewing methods
    • Cleaning and sanitising work areas, utensils and equipment
    • Respond to orders, questions, concerns, and complaints in a polite and efficient manner
    • Serve customers quickly and efficiently
    • Demonstrate a thorough understanding of all the menu offerings
    • Taking inventory and replenishing items in display cases, at tables, or behind the counter.
    • Working as part of a fun, high-energy team.
    • Describing menu items and suggesting products to customers
    • Adhering to all food safety regulations and quality controls.
    • Provide OUTSTANDING customer service to guests.

    SKILLS/ABILITIES:

    • Exceptional listening and communication skills.
    • Ability to walk, bend, and stand for extended periods.
    • Availability to work around peak hours, including nights, early mornings, weekends, and holidays.
    • A polite and engaging personality.
    • Commitment to customer satisfaction and service excellence.
    • Willingness to work as part of a high-energy, efficient team in a fast-paced environment.
    • Customer service skills and knowledge
    • High level of attention-to-detail
    • Strong ability to multi-task
    • Basic mathematical skills
    • Good level of literacy and numeracy
    • Enthusiasm to develop your skills and knowledge
    • Adaptable to change and willing to embrace new ideas and processes
    • Ability to work unsupervised and deliver quality work
    • Team player qualities

    QUALIFICATION: Diploma, HND in any field of study.

    YEARS OF EXPERIENCE:

    Minimum of 2 years experience obtained in a well-structured and reputable organization.

    Method of Application

    Interested and qualified candidates should forward their CV to: Careers@erickayser.ng using the position as subject of email.

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