Job Openings at West Africa Vocational Education (WAVE)

Our client in the hospitality industry is seeking to hire a detail-oriented Inventory & Packaging Officer. The ideal candidate will be responsible for processing orders, managing inventory levels, and ensuring that products are properly packaged for delivery. You will work closely with the team to maintain accurate records and ensure that products are delivered in perfect condition. The role requires strong organizational skills and attention to detail.

Salary: 80,000

Location: Ikota Lekki
Working Days & Hours: 8 AM - 6 PM, Monday to Sunday (1 Day Off)

RESPONSIBILITIES

• Processing customer orders and ensuring accurate packaging
• Managing inventory levels and updating stock records
• Ensuring proper packaging to prevent damage during delivery
• Coordinating with the delivery team to ensure timely dispatch
• Adhering to hygiene and safety standards during packaging

REQUIREMENTS

• Candidates must have relevant experience in inventory management and packaging
• Strong organizational skills and attention to detail
• Ability to work in a fast-paced environment
• Excellent communication and coordination skills
• Knowledge of proper packaging techniques and inventory systems

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Our client in the hospitality industry is seeking to hire a skilled Juicer / Fruit Salad & Parfait Specialist. The ideal candidate will be responsible for preparing fresh fruit juices, fruit salads, yogurt parfaits, and other related items to a high standard. You will work with the team to create healthy and delicious offerings, ensuring quality, freshness, and consistency. The role also involves maintaining a clean workspace and adhering to food safety standards.

Salary: 100,000 - 120,000
Location: Ikota Lekki
Working Days & Hours: 8 AM - 6 PM, Monday to Sunday (1 Day Off)

RESPONSIBILITIES

• Preparing fresh fruit juices, fruit salads, and yogurt parfaits
• Ensuring the freshness and quality of ingredients used
• Maintaining a clean and organized workspace
• Creating new fruit juice blends and parfait combinations
• Adhering to food safety and sanitation standards at all times

REQUIREMENTS

• Candidates must have relevant experience in making fresh juices, fruit salads, and parfaits
• Knowledge of various fruit and yogurt combinations and presentation techniques
• The ability to work under pressure in a fast-paced environment
• Strong attention to detail and creativity in preparing food items
• A passion for creating healthy and delicious food options

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Our client in the hospitality industry is seeking to hire a skilled Baker / Cake Decorator. The ideal candidate will be responsible for baking a variety of pastries and cakes, as well as decorating cakes to a high standard. You will work with the team to create visually appealing and delicious baked goods, ensuring quality and consistency. The role also involves managing baking schedules and maintaining a clean, safe, and organized kitchen.

Salary: 100,000 - 120,000
Location: Ikota Lekki
Working Days & Hours: 8 AM - 6 PM, Monday to Sunday (1 Day Off)

RESPONSIBILITIES

• Baking a variety of cakes, pastries, and other baked goods
• Decorating cakes according to customer specifications and design standards
• Maintaining a clean and organized workspace
• Managing baking schedules to meet demand
• Ensuring adherence to food safety and sanitation standards at all times

REQUIREMENTS

• Candidates must have relevant experience in baking and cake decorating
• Excellent knowledge of baking techniques, decorating tools, and ingredients
• The ability to work under pressure in a fast-paced environment
• Strong attention to detail and creativity in cake design
• A passion for creating high-quality baked goods