Shift Supervisor at Uncle Stan's Foods

Description

• The Restaurant Shift Manager in Uncle Stan’s Foods is a major relieve for the restaurant Manager.
• He/sheis expected to work closely with the restaurant manager in overseeing the branch he is deployed to while working alongside staff in their respective shifts.

Other duties may include but not limited:

• Maintain a fully stocked and order food supplies as needed
• Manage all restaurant’s orders
• Ensure to resolve customer's complaint is brought to your attention and timely and escalate
• to the appropriate authority
• Manage daily schedule of staff, employee time off request, and as well as their shift
• Delegate/assign duties to employees and ensure effective discharge from start to finish
• Interface closely with the HR department in resolving possible conflict among staff
• members.
• Carry out other instructions that may be given by the Manager
• Carry out other instructions that maybe given/instructed by other superiors.

Requirements

• Interested candidates should possess a Bachelor's Degree in relevant fields with 2 - 3 years work experience.