Restaurant Server / Waiter at TalentPool Nigeria

Duties and Responsibilities

• Greets guests and presents them with the menu.
• Informs guests about the special items for the day and menu changes if any.
• Performing basic cleaning tasks as needed or directed by supervisor.
• Filling in for absent staff as needed.
• Communicate to the guest and provide assistance with their queries.
• Co - ordinate with the bus person, kitchen staff, bar staff to ensure smooth operation and guest satisfaction.
• Promptly respond to guest with any additional request.
• Adhere to grooming and appearance standards consistently.

Prerequisites
Education:

• SSCE

Experience:

• Previous serving experience would be an added advantage
• Excellent oral communication skills required.
• Positive interpersonal skills are required.