Restaurant Business Manager at Louis Valentino Nigeria Limited

Description 

• We are hiring a Business Manager in a Restaurant, you will be responsible for implementing strategies, managing resources, and ensuring the restaurant's profitability and growth.
• Your role involves coordinating with various departments, leading a team, and ensuring customer satisfaction.

 
KEY RESPONSIBILITIES

• Marketing and Promotion
• Financial Management
• Operations Management
• Oversee day-to-day restaurant operations to ensure smooth functioning
• Customer Service and Satisfaction

 
JOB REQUIREMENTS AND QUALIFICATIONS

• Minimum of B.SC degree in relevant field
• Proven experience in restaurant management or a similar role.
• Excellent leadership and interpersonal skills.
• Proficient in using restaurant management software and POS systems.
• Strong problem-solving and decision-making abilities.
• Exceptional communication and customer service skills.
• Ability to work under pressure and handle multiple tasks simultaneously.
• Flexibility to work evenings, weekends, and holidays as required.