Mixologist at Victoria Waterfront Hotel & Resorts

Job Description

• Cocktail, Mocktail Preparation and Service Excellence:
• Prepare and serve all drinks, including complex cocktails, mocktails, wines, beers, and spirits, following standardized recipes and presentation guidelines.
• Speed and Efficiency: Maintain a quick and efficient service pace, especially during peak hours, ensuring timely delivery of drinks to the guests.
• Order Accuracy: Accurately take and process beverage orders, enter them correctly into the PoS system and manage bar sales.
• Customer Engagement: Engage with guests in a friendly, professional manner, recommending drinks, and managing customer flow at the bar.
• Inventory Control and Stock Management: Maintain and replenish par stock levels, ensuring all necessary spirits, mixes, garnishes, ice, and glassware are available.
• Equipment Care: Ensure all bar equipment (blender, ice machine, cups tap etc) is clean, functioning correctly, and handled according to maintenance protocols.
• Procurement Support: Report inventory shortages promptly.
• Hygiene, Health and Safety: Maintain a clean, organized and safe bar, including work surfaces, utensils, sinks, and storage areas.
• Others: Attend to other duties assigned by your manager.

Requirements

• Minimum of 3 years experience as a mixologist in a luxury bar, lounge or other hospitality outlet.
• Highly skilled in complex cocktails and mocktails preparations.
• Applicants must reside within Awoyaya, Bogije, Eleko Junction and environs.

Remuneration
We offer a competitive remuneration package.