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  • Posted: Nov 17, 2025
    Deadline: Not specified
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  • Khenpro Global Services is a recruitment organization saddled with the responsibility of providing qualified individuals in various categories of employment to contribute effectively to the growth and sustainable development of organization.
    Read more about this company

     

    General Manager (Executive Management)

    • The General Manager (Executive Management – Confectionery & QSR) serves as a key strategic leader responsible for setting direction, driving organisational growth, and ensuring sustained operational excellence across the confectionery manufacturing and quick-service restaurant (QSR) divisions.
    • This executive role combines high-level strategy with operational leadership to deliver outstanding financial performance, brand expansion, product innovation, and superior customer experience. The GM oversees multi-unit operations, leads cross-functional teams, and ensures alignment with company vision and business objectives.

    Primary Responsibilities

    Strategic Leadership & Business Growth

    • Define and execute long-term business strategies for the confectionery and QSR divisions.
    • Lead expansion initiatives: new outlets, franchising models, product lines, and market penetration.
    • Drive annual business planning, budgeting, and multi-year growth forecasts.
    • Analyze emerging trends in food retail, consumer behavior, and manufacturing to inform strategy.
    • Lead digital transformation initiatives (POS, automation, ERP).

    Executive Operational Oversight

    • Provide strategic oversight of production, supply chain, quality assurance, and retail operations.
    • Ensure operational systems, processes, and SOPs meet world-class standards.
    • Lead initiatives that improve productivity, reduce costs, and enhance manufacturing efficiency.
    • Oversee large-scale production planning, capacity utilization, and outlet service standards.
    • Ensure consistent brand experience across all QSR outlets and confectionery product lines.

    Financial Governance & Profitability

    • Oversee full P&L for all business units.
    • Drive revenue growth, cost optimization, and EBITDA improvement.
    • Review and approve budgets, CAPEX, OPEX, and pricing strategies.
    • Maintain strong financial controls and risk-management frameworks.
    • Evaluate investment options and lead feasibility studies for expansion.

    Executive Team Leadership & Organizational Development

    • Build and lead high-performing teams: operations, production, QA, sales, supply chain, HR, and finance.
    • Develop leadership succession plans and talent development strategies.
    • Foster a culture of accountability, performance excellence, and innovation.
    • Lead organizational restructuring when necessary to support growth.

    Brand, Customer Experience & Innovation

    • Champion brand positioning, customer experience, and product excellence.
    • Oversee R&D, menu engineering, and new product development.
    • Approve key marketing campaigns, promotions, and packaging innovations.
    • Maintain executive oversight of customer satisfaction metrics and brand reputation.

    Supply Chain, Quality & Compliance

    • Ensure robust supply chain governance and strategic sourcing.
    • Drive relationships with suppliers, regulatory bodies, vendors, and strategic partners.
    • Oversee compliance with food safety (HACCP), NAFDAC/local regulations, labor laws, and sustainability practices.
    • Implement enterprise-level quality control and audit frameworks.

    Reporting & Stakeholder Management

    • Provide periodic updates to the CEO/Board on performance, risks, and opportunities.
    • Collaborate with internal stakeholders to align operations with strategic objectives.
    • Represent the company in high-level negotiations, partnerships, and external engagements.

    Required Qualifications & Experience

    • Bachelor’s degree in Business, Operations, Hospitality, Food Science, or related field.
    • Master’s degree (MBA) or executive leadership certification strongly preferred.
    • 8–12+ years senior leadership experience in QSR, bakery/confectionery, FMCG, or multi-unit retail operations.
    • Proven track record with business expansion, P&L management, and organizational transformation.
    • Strong background in manufacturing operations, retail operations, and supply chain management.
    • Experience with ERP/POS systems and data-driven decision-making.

    Core Executive Competencies

    • Strategic thinking & business acumen
    • Executive decision-making & risk management
    • Leadership presence and cross-functional team management
    • Operational excellence & process optimization
    • Innovation & product development leadership
    • Strong financial governance and analytical skills
    • Communication, negotiation, and stakeholder management
    • Customer-centric mindset
    • High level of integrity, professionalism, and emotional intelligence

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified candidates should send their CV to: hr@khenpro.com using the Job Title as the subject of the mail.

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