Abattoir Production Officer at Taghini Foods

Role

• Supervise responsibilities for different units of the plant operational performance in the area of safety
• Ensure compliance to health and safety policies
• Supervise activities within the shop floor
• Coordinate workers assigned for daily task
• Daily compliance with production schedule
• Follow up processes at stages of production with the application of food safety rules, HACCP and good housekeeping
• Provide daily operational report

Qualifications

• Bachelor's Degree or Higher National Diploma in Animal Science, Poultry Science, Veterinary Medicine, Food Technology
• Additional certificate in any of Agile Methodology, SCRUM, Six Sigma Green Belt is an added advantage
• Minimum of 1 years working experience in the manufacturing sector
• Proficiency in Microsoft Office
• Be able to follow written procedures
• Follow plant GMP and Food Safety guideline
• Ability to work quickly and safely to meet production requirement
• Strong problem-solving skill
• Strong analytical skill

Physical Requirements:

• Ability to work in wet and cold environment (40°C)
• Ability to stand for entire shift
• Exposure to noise
• High tolerance to animal blood and animal carcasses