Jobs at Pistachio Foods Limited

Responsibilities

• Ensure accurate daily data posting.
• Stock control (checking physical stock with documented stock) daily.
• Maintaining company records and filing systems.
• Supervise, Coordinate, and manage supplies of inventories between the accounting, logistics, store teams.
• Coordinating with other departments such as human resources, payroll, accounting, and finance to ensure that all costs are accurately tracked.
• Reviewing invoices thoroughly to ensure it is duly stamped, dated, signed and at par with company standards.
• Check modification and adjustments raised are done and duly reported.
• Review the costing and pricing of items on a weekly basis.

Requirements

• A Bachelor's Degree / HND in Accounting, Finance, Economics, or related discipline.
• ICAN certification or its equivalent is an added advantage.
• 0-1 years cognate experience as a Cost control officer in a reputable organization.
• Keen attention to details and ability to work in a fast-paced environment.
• Prior experience in hospitality will be an added advantage.
• Proficiency in the use of Microsoft packages.
• Familiarity using accounting software like Micros, ERP will be an added advantage.

go to method of application »

Responsibilities

• Warmly receive guests as they arrive in a polite and hospitable manner and standard.
• Receiving customer calls and attending to enquiries regarding reservations and bookings as necessary
• Resolve and give feedback on customers’ complaint at least within the hour of complaint.
• Ability to manage irate customers by maintaining a level of professionalism while attending to customers.
• Respond to customer enquiries, complaints and try to resolve in a timely and accurate way, via phone, email and social media channels.
• Identify customer needs and help customers resolve issues arising from such needs in atimely manner.
• Monitor customer feedbacks on services and reach out to provide assistance that may arise.
• Follow up with customers to ensure their technical issues are resolved.
• Stay updated on the company’s service and trends.

Qualifications

• Minimum of HND / B.Sc in Business Administration, Marketing or related discipline.
• 2 years cognate experience in similar role.
• Must be organized and punctual.
• Excellent verbal and written communication skill
• Tech savy
• Ability to work night shifts.
• Customer experience in hospitality will be an advantage.