Chilis by Ebevande Recruitment

About Chilis by Ebevande

Chilis by Ebevande Jobs in Nigeria

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  • • Kitchen Accountant - Bodija at Chilis by Ebevande

    • Job Description Ensure that foods are properly weigh before sending to the eatery for proper documentation Ensure proper and accurate food portioning Ensure the product’s weight are no
    • • 08 June
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  • • Cashier at Chilis by Ebevande

    • Job Description Transaction Handling: Process payments from customers using various payment methods such as cash, debit cards, and mobile/ transfer payments and issuing change accurately Order
    • • 08 June
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  • • Storekeeper at Chilis by Ebevande

    • Job Description: Inventory Management: Overseeing the receipt, storage, and issuance of ingredients supplies and equipment. Stock Control: Maintaining accurate inventory levels, trac
    • • 08 June
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  • • Kitchen Accountant at Chilis by Ebevande

    • Job Description Ensure that foods are properly weigh before sending to the eatery for proper documentation. Ensure proper and accurate food portioning. Ensure the product’s weight are
    • • 25 May
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  • • Quality Control Officer at Chilis by Ebevande

    • Ensuring food safety: Monitoring food handling, storage, and preparation to prevent contamination and foodborne illness. Maintaining consistency: Verifying that dishes are prepared according to r
    • • 18 May
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  • • Store Keeper at Chilis by Ebevande

    • Inventory Management: Overseeing the receipt, storage, and issuance of ingredients supplies and equipment. Stock Control: Maintaining accurate inventory levels, tracking usage, and optimizing sto
    • • 29 April
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  • • CCTV Personnel at Chilis by Ebevande

    • ​​​​​​​Monitoring: Continuously monitoring CCTV footage to ensure safety and security. Incident Response: Responding promptly to incidents, such as theft or violence, and alerting m
    • • 29 April
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  • • Pastry Assistant at Chilis by Ebevande

    • Pastry Preparation: Preparing and baking pastries, like doughnuts, beef rool etc. Decorating: Decorating pastries with intricate designs and patterns. Ingredient Management: Measuring, mixing,
    • • 29 April
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  • • Kitchen Assistant at Chilis by Ebevande

    • Job Description Food Preparation: Prepare and cook meals, including appetizers, entrees, and deserts. Menu Planning: Plan and create menus, including specials and seasonal dishes. Food Safet
    • • 23 April
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  • • Pastry Assistant at Chilis by Ebevande

    • Job Description Pastry Preparation: Preparing and baking pastries, like doughnuts, beef rool etc. Decorating: Decorating pastries with intricate designs and patterns. Ingredient Management:
    • • 23 April
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  • • Storekeeper at Chilis by Ebevande

    • Job Description Inventory Management: Overseeing the receipt, storage, and issuance of ingredients supplies and equipment. Stock Control: Maintaining accurate inventory levels, tracking usage,
    • • 23 April
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  • • Pastry Assistant at Chilis by Ebevande

    • Pastry Preparation: Preparing and baking pastries, and other sweet treats. Decorating: Decorating pastries with intricate designs and patterns. Ingredient Management: Measuring, mixing, and pre
    • • 13 April
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  • • Quality Control Officer at Chilis by Ebevande

    • Ensuring food safety: Monitoring food handling, storage, and preparation to prevent contamination and foodborne illness. Maintaining consistency: Verifying that dishes are prepared according to r
    • • 13 April
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  • • Store Keeper at Chilis by Ebevande

    • Inventory Management: Overseeing the receipt, storage, and issuance of ingredients supplies and equipment. Stock Control: Maintaining accurate inventory levels, tracking usage, and optimizing sto
    • • 13 April
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  • • Cashier at Chilis by Ebevande

    • Job Description Transaction Handling: Process payments from customers using various payment methods such as cash, debit cards, and mobile/ transfer payments and issuing change accurately Order
    • • 08 April
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  • • Quality Control Officer at Chilis by Ebevande

    • Responsibilities Ensuring food safety:Monitoring food handling, storage, and preparation to prevent contamination and foodborne illness. Maintaining consistency:Verifying that dishes are prepa
    • • 06 April
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  • • Kitchen Accountant at Chilis by Ebevande

    • Job Description Food Preparation: Prepare and cook meals, including appetizers, entrees, and deserts. Menu Planning: Plan and create menus, including specials and seasonal dishes.
    • • 06 April
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  • • Store Keeper at Chilis by Ebevande

    • Job Description Inventory Management: Overseeing the receipt, storage, and issuance of ingredients supplies and equipment. Stock Control: Maintaining accurate inventory levels, tracking usage,
    • • 06 April

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