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  • Posted: Jun 10, 2025
    Deadline: Jun 30, 2025
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  • Chilis by Ebevande, a 24-hours Service Restaurants and lounge located in Ibadan, Oyo,
    Read more about this company

     

    Chef

    1. Food Preparation: Prepare and cook meals, including appetizers, entrees, and deserts.
    2. Menu Planning: Plan and create menus, including specials and seasonal dishes.
    3. Kitchen Management: Manage kitchen staff, including cooks and kitchen assistants.
    4. Food Safety and Hygiene: Ensure that all food is prepared and stored safely and hygienically
    5. Food Presentation:  Ensure that all food is presented attractively and appetizingly.
    6. It is a 24 hours restaurant that runs morning, afternoon and night shifts.

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified candidates should forward their CV to: chilisrestaurant.ibadan@gmail.com using the position as subject of email.

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