Facility Manager at Service Arts and Hospitality Academy (SAHA Africa)

Job description

• We are looking for an experienced and proactive Facility Manager to manage and maintain the daily operations of our restaurant. The successful candidate will ensure that the property, amenities, and equipment are always in excellent condition, providing a safe, clean, and welcoming environment for guests and staff.

Key Responsibilities

• Oversee the maintenance, repair, and operation of the restaurant's facilities, including HVAC, plumbing, electrical, and security systems.
• Ensure guest-facing areas and back-of-house facilities are well-maintained at all times.
• Supervise and coordinate the work of in-house maintenance staff and external contractors.
• Ensure compliance with hospitality health, safety, fire, and environmental regulations.
• Conduct routine inspections and preventive maintenance to avoid downtime or guest disruptions.
• Manage budgets and cost-control measures for repairs, maintenance, and energy usage.
• Maintain accurate records of maintenance schedules, equipment servicing, and safety inspections.
• Handle emergency breakdowns or repairs quickly and efficiently to ensure uninterrupted guest services.

Qualifications & Skills

• Bachelor’s degree in Facility Management, Engineering, Hospitality Management, or related field (preferred).
• Proven experience as a Facility Manager in the hospitality industry (hotel, resort, or restaurant).
• Strong knowledge of building systems and hospitality infrastructure.
• Familiarity with hotel management systems and facility management software is a plus.
• Strong communication and interpersonal skills with the ability to liaise across departments.