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The most recognized name in the industry, Hilton Hotels & Resorts stands as the stylish, forward thinking global leader of hospitality. With over 92 years of experience, Hilton continues to be synonymous with hotel because of our innovative approach to products, amenities and service. We help make traveling easier with our smart design, innovative restau...
Job Number: 21018883
Location: Lagos Marriott Hotel Ikeja, Lagos,
Job Category: Food and Beverage & Culinary
Brand: Marriott Hotels Resorts
Schedule: Full-Time
Position Type: Management
Job Summary
Core Work Activities
Ensuring Culinary Standards and Responsibilities are Met for Restaurant:
Leading Kitchen Team:
Establishing and Maintaining Restaurant Kitchen Goals:
Ensuring Exceptional Customer Service:
Managing and Conducting Human Resource Activities:
Assists as needed in the interviewing and hiring of employee team members with appropriate skills.
Additional Responsibilities:
Education and Experience
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