Kitchen Cook at Blue Lodge Catering Limited December, 2016 | MyJobMag

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- Kitchen Cook at Blue Lodge Catering Limited
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Posted: Dec 19, 2016

Deadline: Dec 25, 2016
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Crust & Cream is a full service restaurant, which seamlessly combines a bakery, bistro and a 'coffice’, to deliver an unforgettably relaxed dining experience, where you can eat, meet and simply retreat. From a Yorkshire style Full Power English Breakfast to a real Italian style Americano paired with a freshly baked Ã‰clair au Chocolat...
Read more about this company

Kitchen Cook
- Job Type
- Qualification
- Experience 5 years
- Location Lagos
- Job Field Catering / Confectionery , Hospitality / Hotel / Restaurant
Requirements
- Vacancy exist for cooks with at least 5 years experience in preparing continental and local Nigerian dishes.
- Experience in handling outdoor catering events will be an added advantage.
Method of Application

Applicants should send their application and CV's to: jobs@bluelodgecatering.com

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