Fresh Jobs at Fact Base Consulting Limited

Job Description (in Summary)

• Oversee daily production activities to meet quality, safety, and output targets.
• Manage production schedules and monitor productivity, costs and waste-reduction efforts.
• Lead, train and evaluate production teams to ensure strong performance.

Requirements

• B.Sc. in Food Science and Technology, Engineering, Manufacturing or any related field.
• Minimum of five years’ hands-on FMCG, manufacturing or production experience with solid knowledge of safety and health regulations.
• Strong leadership, communication, planning and problem-solving skills.

Salary
N450,000 monthly. 

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Job Responsibilities (in Summary)

• Full P&L ownership; hit aggressive but realistic monthly sales & profit targets
• Reopen and run 1–2 flagship outlets + cloud kitchen.
• Set up and manage delivery operations including third-party platforms and in-house riders.
• Build and lead a small, high-energy team.
• Oversee production scheduling, stock control, and quality assurance.
• Drive marketing & social media (content calendar, promotions, influencer partnerships).
• Secure and manage corporate/school/event contracts.
• Send daily/weekly report (transparent numbers) to the Founder.

Major Requirements

• A degree or HND in Home Economics, Hospitality Management, Food Science, Business Administration or any relevant discipline.
• A higher degree (e.g. MBA, M.Sc.) may be an added advantage.
• Minimum 5 years with proven track record in Food and Beverage/Quick Service Restaurant at Branch Manager level or higher.
• Delivery operations & rider‑fleet expertise; numbers‑driven (sales, stock, cost).
• Strong people skills, deep Abuja market & traffic insight, and social‑media savvy.
• Strong Proficiency in Microsoft Office Suite.

Reward System

• Salary is attractive.
• Performance bonus and other standard benefits are included.

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Job Description

• Supervise production staff to meet daily targets and enforce safety rules, quality standards and company policies.
• Monitor machine performance, report equipment issues and maintain accurate production records and daily reports.
• Support staff training and performance improvement to ensure efficient operations.

Requirements

• B.Sc./HND in Food Science and Technology, Biochemistry Engineering or any related discipline.
• Minimum of one-year supervisory experience in FMCG production with strong knowledge of health and safety regulations.
• Effective organisational, planning and problem-solving abilities.

Salary
N150,000 / Month.

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Job Description (in Summary)

• Identify and develop new business opportunities and client relationships.
• Promote and sell products/services, achieve sales targets and prepare sales reports.
• Maintain strong customer relationships and monitor market trends and competitor activities.

Requirements

• B.Sc./HND in Marketing, Economics, Accounting, Humanity or any related field.
• Minimum of one year proven sales experience with strong negotiation skills.
• Excellent communication and customer service abilities.

Salary
N150,000 monthly.

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Job Description (in Summary)

• Install, maintain and repair electrical systems and production equipment and ensure compliance with safety standards.
• Diagnose and resolve electrical faults, conduct preventive maintenance and prepare technical report.
• Support energy-efficiency efforts and contribute to electrical system improvements.

Requirements

• B.Sc. / HND in Electrical and Electronics Engineering or any related field.
• Minimum of three years’ relevant industrial or plant experience.
• Strong troubleshooting and analytical skills.

Salary
N350,000 / month.