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The storekeeper is primarily responsible for receiving, dating, and storing, and maintaining rotation of goods. They pull requisitions, decant, palletize, and retrieve products, equipment, uniforms, etc. and deliver to units as required.
Qualifications
The Marketing Lead will be responsible for achieving revenue goals by developing and executing sales and marketing plans, in-person sales meetings and networking, marketing the entire restaurants chain and functioning as a public relations spokesperson to promote the restaurant chain locally.
The Marketing Lead will also be responsible for developing, implementing and tracking marketing programs that increase The Place brand exposure and boost our restaurant, nightlife and hotel sales.
The Marketing Lead will require a thorough understanding of business and marketing strategy and will become the brand ambassador for The Place. This includes excellent communication skills with staff, vendors, food writers and bloggers, Newspapers, local businesses and the community. It also requires the ability to project manage; multi-task and problem solve in a fast-paced environment.
JOB REQUIREMENTS
ACADEMIC/OTHER REQUIREMENTS
We are seeking an eager, motivated and young graduate to join our growing business as Food Scientist. In this position, you will be given the unique opportunity to gain the knowledge, experience and comprehensive trainings which will include duties in Research, Strategy and Documentation, Operations and Food Production.
Qualifications
We are looking for an experienced Strategy Lead to drive business growth and development. As a key member of our team, you'll develop and implement strategic plans to achieve business objectives, identify new opportunities, and drive innovation.
Key Responsibilities:
Required Qualifications & Skills:
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