Job Openings at Romoke Kitchen and Events

Job Summary

• Clean, stock and supply designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc)
• Perform and document routine inspection and maintenance activities
• Carry out heavy cleansing tasks and special projects
• Notify management of occurring deficiencies or needs for repairs
• Make adjustments and minor repairs
• Stock and maintain supply rooms
• Cooperate with the rest of the staff
• Follow all health and safety regulations.

Requirements

• Candidates should possess relevant qualifications with 2 - 4 years work experience.

Remuneration
N30,000 - N40,000 Monthly.

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Job Summary

• Patrol property on foot, securing personnel, assets, buildings, gates, and fence perimeter are secure in all weather conditions
• Investigate and take the appropriate lawfully action as authorized by the corporate policy on accidents, incidents, trespassing, suspicious activities, safety and fire incidents
• Control and monitor surveillance equipment, and perform building and equipment inspections
• Guard access points, permitting or refusing entry,restraining trespassers, and direct heavy traffic during start and end of business hours

Requirements

• Candidates should possess relevant qualifications with 3 - 4 years work experience.

Remuneration
N40,000 - N60,000 Monthly.

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Requirements

• Minimum of SSCE
• Candidates must know how to cook African dishes and a bit of continental dishes
• Minimum of 3 years experience as a cook in a hotel or restaurant
• Good communication skills.

Remuneration
N40,000 - N60,000 Monthly.