Job Description
Record day to day financial transactions and complete the posting process.
Reconcile sales taxes, payroll taxes, and bank accounts at the end of each month.
Understand ledger
Responsibilities
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, pou
Responsibilities
Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be keptto avoid foodborne illness
Ability to work as part
