Extramileage Consults Limited is a full-service Human Resource Outsourcing company servicing different companies in different states across the nation.
Main Function
The Event Manager will be responsible for planning, organizing, and executing corporate, hospitality, and promotional events.
The role requires strong creativity, project managem
Summary
We seek to employ proactive and experienced poultry technical specialists (male).
Requirements
Educational requirements: Degree in veterinary, animal science, or agriculture.
Requirements
Degree in Veterinary Medicine, Animal Science or a related medical field
A proven track record in veterinary trade company of at least 5 years.
Personal Skills & Atribute
Requirements
Interested candidates should possess relevant qualifications with a minimum of 1 year experience & must be familiar with basic inventory management activities and records.
Requirements
Culinary Arts Diploma or equivalent professional certification
3 – 5 years proven experience as a chef in hotels, restaurants, or luxury shortlet apartments
Proficiency in
Requirements
SSCE / OND in Business, Supply Chain, or a related field
1–2 years of experience in store keepingor inventory roles, preferably in a bakery, retail, or FMCG environment
Requirements
OND / HND / B.Sc. Degree in Food Science, Catering, Hospitality Management or a related field
Minimum of 3 years in a similar role within a food production or restaurant
Requirements
OND / HND / B.Sc Degree in Hospitality, Business Administration, or related fields
Knowledge of restaurant operations and food handling practices
3 years experience in a supervi
Requirements
OND / HND or B.Sc. in Hospitality, Business Administration, or related field
4-5 years in a supervisory or managerial role in a restaurant or hospitality setting.
Knowledge
Requirements
Minimum of SSCE or equivalent.
Basic knowledge of kitchen hygiene practices.
Knowledge of restaurant operations and food handling practices
Previous experience in a restaurant
Requirements
SSCE or equivalent; additional training or certification in culinary arts is a plus.
Basic understanding of kitchen operations and food preparation.
At least 1 year of cooking e
Requirements
OND/NCE/HND/B.Sc. in Hospitality, Business Administration or a related field
Minimum 2 years experience in a supervisory role in food service or hospitality
Knowledge of food ha
Requirements
Minimum of 2 years experience
Must be able to operate POS Terminals perfectly.
Benefits
Salary: N70,000 / month.
Feeding & Accommodation provided.
Requirements
Minimum of 1 year related experience.
Minimum of O'Level.
6 work days, 1 day off (8am-6pm).
No gender restrictions.
Benefits
Starting Salary: N65,000 (₦80,000
Requirements
Interested candidates should possess a B.Sc Degree.
Must be smart, agile & physically fit
Male applicants only.
Benefits:
Staff Lunch
Accomodation provided
Requirements
Minimum of 3 years related experience
Should be able to direct activities at a bar
1 Day in, 1 Day Out
No gender restrictions.
Remuneration
Starting Salary: N100,00
