Key Responsibilities
Guest Experience
Greet guests promptly and warmly with a polished, professional demeanor
Manage reservations, waitlists, and seating arrangements to ensure smooth servi
Key Responsibilities
Beverage Program & Quality
Curate and maintain a sophisticated cocktail, wine, beer, and spirits program aligned with the restaurant’s concept
Develop seasona
Key Responsibilities:
Perform end-of-day audits of sales, cash, credit card transactions, and POS reports
Reconcile daily revenue from the restaurant and lounge, identifying and resolving disc
Key Responsibilities:
Assist with preparing and recording journal entries
Maintain and reconcile general ledger accounts
Support accounts payable and accounts receivable processes
Help pre
Key Responsibilities
Cost & Financial Control
Monitor daily, weekly, and monthly food, beverage, and operating costs.
Analyze variances between actual costs and budgeted/standard costs